All Products in Category "Natural Food › Delicacies". Sorting: Product Name Alphabetically. Current page: 10:

Vegan and versatile. This purely plant-based pesto is made with sun-dried tomatoes. It tastes wonderful with pasta, but is also good for refining dips and soups....

Versatile and vegan. This purely plant-based pesto is made from aromatic basil. It tastes wonderful with pasta, but is also good for refining dips and soups...

Campo Verde Organic Red Coconut Curry Sauce. Creamy coconut milk and aromatic red curry paste combine to create a sauce with an intense spiciness. Simply sauté some fresh vegetables, add the sauce and serve with jasmine rice and you’ve got yourself a quick Thai curry...

Is it even possible to imagine Italian cuisine without strained tomatoes? Refined with a pinch of spices, they form the basis for countless patsa sauces, soups and other Mediterranean dishes...

Basil, oregano and a pinch of sea salt give this delicious tomato sauce its Mediterranean character. Sugo Rustico tastes best with pasta, on pizza or in soups...

The tomatoes are halved immediately after harvesting, sprinkled with sea salt and gently dried in the sun. Preserved in extra virgin olive oil and sunflower oil and seasoned with herbs, they develop a particularly intense flavour. These sun dried tomatoes are a delicious addition to a colourful antipasti platter, a topping for traditional Italian dish...

single concentrated, dry matter 22%. Made from sun-ripened tomatoes and versatile. For pizza, pasta sauces, soups and much more...

Campo Verde Organic Yellow Coconut Curry Sauce. An exotic sauce with a medium level of spiciness that combines creamy coconut milk with aromatic yellow curry paste. Simply sauté some fresh vegetables, add the sauce and serve with rice and you’ve got yourself a quick Thai curry...

This delicious tomato sauce is made according to an old family recipe. Sun-ripened tomatoes are the basis. Olive oil and chillies round off the taste. The tomato sauce all' Arrabiata goes wonderfully with pasta, but also tastes good on pizza and in soups...

An old family recipe, sun-ripened tomatoes, extra virgin olive oil, Mediterranean vegetables and selected spices give this sauce its irresistible aroma. Tomato sauce all' Ortolana tastes best with pasta, on pizza and in soups...

Enjoy the extraordinary blend of dried tomatoes, strained tomatoes and tomato paste with the nutty aroma of hulled hemp seeds. Every pasta dish becomes a delicious experience. Also suitable for seasoning and marinating...

Intense, salty and unmistakably Mediterranean. Anchovy fillets from the Mediterranean are among the most versatile ingredients in Mediterranean cuisine. They lend sauces, dressings and stews a characteristic depth of flavour that is hard to achieve with anything else. And for those who like to eat them on their o...

Richly salty, with an intense umami flavour and the spicy kick of capers. These Mediterranean anchovy fillets are a little flavour sensation. They blend discreetly into sauces and dressings, where they add depth, or take centre stage as a topping on pizza and bruschetta. Marinated in organic extra vir...

As richly savoury as classic anchovies, but with a fiery finish. The chilli adds warmth and heat that perfectly complement the anchovies’ intense umami flavour. Ideal for anyone who wants to give their pizza, pasta or bruschetta a bit more character...