All Products in Category "Natural Food › Coffee › Espresso". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label and Fairtrade. :

Selected Arabica and Robusta beans from the best growing areas, processed through careful long-term roasting, give this fairly traded and organically grown coffee its intensive taste...

Full-bodied, pure espresso flavour with a dense, hazel-brown crema. Also ideal as a basis for preparing speciality coffee. Specially selected and carefully long-term roasted Arabica and Robusta beans from the best growing regions in the world give this fair trade, organic coffee its expressive, spicy flavour and intense aroma...

is a finely roasted, strong espresso made from whole beans for every day. Enjoy this delicacy from Gepa's own coffee laboratory on its own or in the preparation of coffee specialities such as capuccino or latte macchiato. Gepa has stood for fair trade for more than 35 years...

The III Freunde Espresso offers 50% Arabica, 50% Robusta and plenty of character. Intense, full-bodied and with a dense, velvety crema. Dark chocolate, hazelnuts and a hint of caramel - for anyone looking for an espresso with a bite. Ideal for your first kick of the day or creative coffee creations such as Espresso Martini...

A brilliant blend of hand-picked coffee beans from organic farmers in Papua New Guinea, Peru and Honduras. The sun-dried coffee beans have been roasted slowly and gently. They are aromatic with hints of cocoa and nut...

is an opulent ground coffee blend from Papua New Guinea, Peru and Ethiopia. The aromatic espresso is hand-picked, gently roasted for a long time, ground and then immediately packed fresh. It tastes delicious, soft, spicy and delicately fruity in acidity...

A balanced aromatic espresso with a light spiciness. Composed of Arabica beans from different origins: Papua New Guinea, Peru, Honduras and Mexico. It is also excellent for latte macchiato or cappuccino...

in a small 250 g pack. An opulent blend of hand-picked coffee beans from organic farmers in Papua New Guinea, Peru and Ethiopia. The slowly and gently roasted beans with fine fruity acidity promise enjoyment of coffee with a pleasantly soft spicy notes...

An opulent blend of hand-picked coffee beans from organic farmers in Papua New Guinea, Peru and Ethiopia. The slowly and gently roasted beans with fine fruity acidity promise enjoyment of coffee with a pleasantly soft spicy notes...

A balanced, aromatic espresso with a fine flavour, but without caffeine. Composed of Arabica beans from different origins: Papua New Guinea, Peru and Honduras. It is also ideal for latte macchiato or cappuccino...