All Products in Category "Natural Food › Cereals". Sorting: Product Name Alphabetically. Current page: 26:

The cereals mix consists of buckwheat flakes, puffed wholemeal buckwheat and buckwheat wholemeal flakes. Rice syrup provides a pleasant sweetness...

Breakfast flakes with no added sugar naturally contain sugar made from buckwheat and a pinch of sea salt. The gluten-free flakes refine mueslis, yoghurts and fruit salads, but also go well as a topping on muffins...

Gluten-free buckwheat flakes for preparing muesli, breakfast porridge or fry-ups. Try the recipe suggestion: Buckwheat porridge with cocoa and nuts...

Here, fans of crunchy and chocolate alike will get their money's worth. Lightly sweetened with rice syrup, this crunchy muesli is just the thing for a chocolaty start to the day. Enjoy it with yogurt, milk or vegetable drink...

Gluten-free millet flakes for preparing muesli, breakfast porridge or fry-ups. Try the recipe suggestion for gluten-free muesli bars with nuts and seeds. For sweet and savoury cuisine...

The combination of cereals with different structures, such as the flat-shaped quinoa corn flakes and the round and puffed wholemeal quinoa provides crunchy fun into your cereal bowl. Also suitable as a topping on muffins, yoghurt dishes and desserts...

The crunchy grains simply taste good and are versatile. Enjoy the puffed spelt in muesli or yoghurt. Mixed with liquid chocolate, they become an absolute crunchy experience...

The naturally sweet and slightly nutty flakes are suitable as a substitute for nuts. They give muesli, fruit salad or yoghurt a pleasantly sweet and nutty taste, but can also be stirred into juice or used for bread dough...

The gluten-free puffed amaranth grains can be used in a variety of ways. Enjoy them in muesli, as a topping on cakes, muffins and a wide variety of desserts or for breading sweet dishes. Let your creativity run wild!...

No cereal cabinet should be without puffed organic wholemeal buckwheat. The pleasant nutty note refines mueslis and yoghurts...

The small round grains give your cereal bowl a nutty taste. With milk or vegetable drink and fresh or dried fruit you will conjure up a vegan breakfast in no time. The puffed grains can also be used as a topping on smoothie bowls, yoghurt dishes or muffins...

The small, round grain balls make your muesli even more crispy and give it a nutty flavour. The puffed wholemeal quinoa can also be used as a topping on smoothie bowls or for muffins...

These small, crispy cinnamon rolls are vegan, sweetened only with dates, and have an intense cinnamon flavour that is truly delicious. Top your breakfast bowls with Cinna Rollies or enjoy them plain with yoghurt or a plant-based drink...

A gourmet breakfast made from just five ingredients. Rice flour and oats form the basis of these chocolatey crispies. Cocoa, date syrup and sea salt provide the delicious flavour. Delicious with milk, yoghurt or a plant-based drink...

If you're in a hurry - grab your Choc Peanut Muesli and pop it in the bowl! What's inside? Hearty oat and wholemeal spelt flakes, delicious vegan chocolate, roasted peanuts and sweet date flakes. For a good start to the day. Without refined sugar...

A muesli for a really good start to the day! Enjoy the full power of wholemeal oat flakes, wholemeal spelt flakes and wholemeal wheat flakes, the delicious flavour of fine cocoa drops and the fruity sweetness of date flakes...

Cornflakes in dark chocolate, in caramel chocolate coating, in white rice chocolate coating with green tea powder and wheat flakes in raspberry chocolate coating. Enjoy 4 varieties of crunchy chocolatey nibbles: sweet caramel flakes, fruity red raspberry flakes, green tea flakes and dark chocolate flakes. The beautiful colours are derived entirely naturally ...