All Products in Category "Natural Food › Cereals". Sorting: Product Name Alphabetically. Current page: 14:

Amaranth is one of the oldest crops known to mankind. Even thousands of years ago, it already was staple food in South America. Just like the flour, amaranth flakes provide valuable minerals and make a lovely addition to your morning muesli. Perfect as a gluten-free alternative for cooking and baking, or for salads, soups and nutty patties...

Chestnut is one of the most precious fruits in Central Europe. Chestnut flakes refine muesli, porridge fruit salad and pancakes, but also taste good as toppings, mousses, creams and desserts. There are also no limits to your imagination when baking...

Fine gluten-free oats are germinated and the flakes are then crushed without heat. A wonderful alternative for your gluten-free mueslis, breakfast porridges and much more...

Tiger nut - it sounds like a nut, but it is not. It belongs to the cypergrass genus and grows as a small tuber underground at the root of the grass similar to potatoes. As a nut-free alternative for your muesli, porridge or instead of nuts for baking bread and cakes. Think of a crunchy-sweet granola, a savoury bread or a fruity fruit salad with crunchy tig...

Enjoy a delicious muesli composition based on extra-tender wholemeal oat flakes and wholemeal spelt wheat flakes. Fine sultanas, apple and apricot pieces provide a natural sweetness. The Bircher muesli is rounded off with crunchy almond and hazelnut pieces. For a vital breakfast and as a delicious option for an energetic start to the day. Without added sugar conta...

The muesli convinces with its unique, fruity taste. Exquisite fruits such as sultanas, dates, strawberry pieces, coconut chips, apple chips, pears, plums and apricot pieces as well as selected almonds, linseeds and sunflower seeds make the muesli not only indescribably delicious, but also a delicious breakfast meal for a powerful start to the day. No added sugar ...

is a baked muesli with buckwheat flakes and banana chips. Ingredients such as grated coconut and cocoa powder refine the taste of the muesli. Enjoy the delicious taste of banana and chocolate for breakfast or as a sweet snack with milk, yogurt, cereal drinks or as a topping for fruit salads...

The little chocolate balls made from gluten-free maize and rice flour not only crunch really well, they are also super chocolaty and delicious. Hammermühle Choco Balls don't just taste good with milk, they can also be crunched into plant-based drinks, yoghurt, quark or even on their own. Enjoy the fine cocoa balls for breakfast, but also on ice cream and desserts...

Hammermühle Coconut & Almond Crunch, gluten-free. Start your day with an exotic, crunchy treat in your cereal bowl. Crispy, baked, gluten-free wholemeal oat flakes, fine desiccated coconut, delicate coconut flakes and crunchy flaked almonds make this crunchy mix a breakfast treat you’ll look forward to every morning...

Rice and corn bran are baked and roasted until wonderfully crispy for the crunchy breakfast flakes. Enjoy the airy, crunchy flakes in a bowl with milk or plant-based alternatives, cold or warm, on their own or sweetened with honey, or as a crispy breading in creative cooking. Or refine your favourite muesli...

The gluten-free Mini Zimties are the breakfast highlight for all cinnamon fans. The crunchy cereals are refined with an extra portion of cinnamon - for a great mix of sweetness, flavour and crunch. Whether with milk for breakfast or simply snacked straight from the pack, Mini Zimties are a delight for young and old alike...

Crispy on the outside and creamy on the inside, the gluten-free Nougat Bits conjure up a nutty, chocolatey flavour experience on your breakfast table. Even without milk as a crunchy snack for in-between meals, the Bits impress with their flavour and bite...

The baked oat muesli contains a tasty berry mix of freeze-dried raspberries, strawberries and blueberries. Enjoy crunchy, gluten-free wholemeal oat flakes with a mix of fruity-sweet berries...

Enjoy the wonderfully chocolaty flavour of crispy baked gluten-free wholemeal oat flakes with fine pieces of white, milk and dark chocolate. Rounded off with a hint of exotic shredded coconut...

is a crispy baked oat muesli with hearty gluten-free wholemeal oat flakes. Fine grated coconut and rice syrup provide a mild sweetness. Enjoy these crispy flakes as a base or to refine cereals...

are made from the whole grains. These gluten free oat flakes are the basis for every cereal, porridge or muesli. Enjoy the full aromatic taste of these cereals for breakfast, in fruits, juices, mueslis or yoghurt...

Enjoy a mix of gluten-free wholemeal oat flakes, crunchy almonds, fruity freeze-dried redcurrants, blackberries, strawberries and raspberries as well as nutty linseed. For a good start to the day...

For a delicious breakfast that you can prepare the night before to suit your taste and then enjoy straight away the next morning. With the natural sweetness of dried fruit and rounded off with ground hazelnuts and a hint of cinnamon...

Perfect for snacking - even without milk. Cornflakes coated with milk and dark chocolate make them so wonderfully chocolatey and become the perfect chocolate crunchy fun...

Enjoy a crunchy, chocolaty mixture with crispy cornflakes, puffed rice flakes and the tasty combination of sweet milk chocolate and fine dark chocolate with yoghurt, cereal drinks or milk...