All Products in Category "Natural Food › Alcoholic Beverages". Sorting: Product Name Alphabetically. Current page: 15:

in the 700 ml bottle for ample enjoyment. This tried and tested home speciality was made from 11 selected herbs from different countries according to the original recipe by Maria Treben. With natural effects as a well-known household remedy, the bitter Swedish Drop can help against upsets of the gastrointestinal tract, loss of appetite, feeling of fullness and g...

The red and dark fruits of the base wine combine harmoniously with the finest winter spices such as cinnamon, clove, orange and cardamom. Enjoy this enveloping organic mulled wine with friends and family when it's really cold outside...

An impressive wine, made from Sauvignon Blanc grapes, which shows itself in a bright straw yellow. The bouquet is wonderfully fruity and ennobled with a refined hint of minerality. On the palate, it is super elegant, fresh and has a delicious finish...

A masterpiece with an exuberant Bouquet and a wonderful combination of power and elegance. It is simply a pleasure to enjoy this red wine! Always a good choice as an accompaniment to beef, lamb, cheese as well as mushroom dishes...

An excellent rosé, on the palate inviting, fruity and extremely rich in nuances. The Tempranillo offers the greatest indulgence as an accompaniment to veal, tapas, antipasti and pasta dishes. But the wine is also a real treat on its own...

Fanning out with the pride of a peacock's wheel, a round dance of red berry fruit presents itself in harmony with a proper, yet unobtrusive spiciness. Together with the equidistantly oscillating forces of grippy tannin and vitalising acidity, a sense of balance is defined and thus the Burgenland red becomes a perpetuum mobile of pouring in and pouring out...

An intense red Lambrusco with a pleasant, persistent aroma and a fruity, fresh and harmonious taste. This wine stands for a balanced connection between man and earth...

In the sun-drenched south of Italy, the Mezzogiorno, traditional grape varieties still characterise the wine culture. Nero d'Avola is one of the best grape varieties in Sicily, where it is also known as Calabrese. Its characteristics give this wine its dark colour and spiciness, as well as aromas of prunes and fine fruit jam. Ideal with osso buc...

In the sun-drenched south of Italy, the Mezzogiorno, traditional grape varieties still characterise the wine culture. The late-ripening Falanghina is named after the ancient wine-growing system phalange Latin for "tied to the stake". Fresh aromas of apricots and melon, delicate notes of herbs and a beautiful melt. Goes wonderfully with various fish dish...

In the sun-drenched south of Italy, the Mezzogiorno, traditional grape varieties still characterise the wine culture. Nero di Troia is a high-quality grape variety with mostly low yields. A rarity with strong fruit aromas, full body and subtle tannins. Ideal with roast meat, spicy cheese and air-dried salami...

In the sun-drenched south of Italy, the Mezzogiorno, traditional grape varieties still characterise the wine culture. Primitivo, the rustic, early-ripening grape variety, is also known as Primativo or Primitivo di Gioia. Its wines are deeply dark with spicy-smoky notes and aromas of black berries and cloves...

Drying the grapes on the vine concentrates the ingredients and thus also the sugar in the grapes. This gives the wine a higher alcohol content and more concentrated aromas. This process is called appassimento. Amarena cherries and blackberries can be found in the bouquet. A spicy red wine with great fullness but velvety tannins...

The Jumilla wine-growing area in the Murica region is especially known for the Monastrell grape variety. This dry red wine owes its bouquet of blackcurrants and sour cherries to this variety. In the glass, the wine shimmers in a strong crimson red. Its texture is pleasantly silky and its taste is aromatic and surprisingly fruity...

This bitter aperitif is handcrafted in the foothills of the Bavarian Alps according to an original Italian recipe. Aromatic herbs, gentian from the Alps and southern citrus fruits give Mondino its typical flavour. Whether as a long drink, in a Negroni or as a spritz - "there's always time for a little Dolce Vita"...

Intense red with garnet reflections, this wine shimmers in the glass. The bouquet unfolds the typical varietal aromas of red berries, spices and strawberry jam. The balanced structure with an elegant finish and full, velvety body is a wonderful companion for spicy meats, rich dishes of all kinds and mature cheeses...

Intense rosé colour. Delicate fruit aromas of raspberries, cherries and strawberries caress the nose. On the palate this wine is fresh, fruity and pleasantly balanced...

This wine has a straw yellow colour and caresses the nose with pleasant citrus notes mingling with hints of jasmine and vanilla. Full-bodied and soft on the palate, with a well-balanced and noticeable smoothness...

White-yellowish in colour, this wine shimmers in the glass. With a noble, delicate bouquet of yellow fruits with light floral hints and a balanced, velvety taste that reveals light notes of wood, it classically accompanies seafood, pasta and fish...

Ruby red colour, intense fruity aroma with a delicate hint of flowers. Full flavour with silky tannins. Balanced on the palate with a lingering finish...

This wine shimmers deep red with violet reflections. Its fragrance is reminiscent of violets, dry plum and spices. The palate is velvety with a full body and a spicy aftertaste...