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Mount Hagen Organic Malt Coffee

Without coffein

Mount Hagen Organic Malt Coffee made of malted barley from biodynamic farming. Slightly sweet with fine malt aromas and delicate hints of grain. For a special treat, refine your malt coffee with a blob of cream or some milk foam.

Original Product Name:

EAN / GTIN:

4000799109430

Shipping Weight:

Application:

Pour hot but not boiling water over 1-2 heaped teaspoons per cup. Stir. Done.

Ingredients:

German barley malted
* From biodynamic farming.

Allergens:

barley malted

Additional Information:

Please always close the can well and keep in a dry place.

Nutrition per 100 g
Energy 1557 kJ / 367 kcal
Fat 0,2 g
- of which saturates 0,2 g
Carbohydrate 83 g
- of which sugars 5,4 g
Protein 4,4 g
Salt 0,18 g
EU Organic Demeter

Organic products of the brand Mount Hagen
are certified by the inspection body DE-ÖKO-039.
EU- / Non-EU-Agriculture

Distributor:

Wertform GmbH, Cafeastr. 1, DE-21107 Hamburg

info (at) mounthagen [dot] de
www.mounthagen.de

Mount Hagen Organic Malt Coffee () is often purchased together with:

Product Reviews

Review by

The tastiest malt coffee we've had so far.

Der leckerste Malzkaffee, den wir bisher hatten.

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Review by

Wonderfully aromatic, creamy & round, as I am already used to from the "Arabica Crema" from Mount Hagen. After years of 1, max. 2 pots of coffee, I finally ended up with 4-5 - too much, made me tired & more coffee was literally calling for me. But first stop - "mind willing, body weak". I bought a herb called "Guayusa", caffeinated but milder - actually worked: 1 cup, coffee cravings gone for some time, reproduced several times. Out of childhood memories, I then tried this malt coffee & have been drinking it ever since, sometimes in proportion with coffee (depending on what's left in the stamping pot ;-)), sometimes instead of coffee. In short: many roads lead to coffee addiction withdrawal. :-)

Wunderbar aromatisch, cremig & rund, wie ich es schon vom "Arabica Crema" von Mount Hagen gewöhnt bin. Nach jahrelang 1, max. 2 Pötten Kaffee landete ich zuletzt bei 4-5 - zu viel, machte schlapp & noch mehr Kaffee rief förmlich nach mir. Aber erstmal abstellen - "Geist willig, Körper schwach". Ich kaufte ein Kraut namens "Guayusa", koffeinhaltig, aber milder wirkend - klappte tatsächlich: 1 Tasse, Kaffee-Verlangen für einige Zeit weg, mehrfach reproduziert. Aus Kindheitserinnerungen heraus probierte ich dann diesen Malzkaffee & trinke ihn seitdem mal anteilig mit Kaffee (je nach Rest in der Stempelkanne ;-)), mal statt Kaffee. Kurz: viele Wege führen zum Kaffee-Sucht-Entzug. :-)

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Average Rating 5.00 from 5 stars based on 2 reviews

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