Morgenland in Category "Natural Food › Cereals, Seeds & Pulses". Sorting: Product Name Alphabetically:

Chia seeds do not only refine salads, sauces or mueslis. They also taste in vegetable or fruit juices or refine your homemade pudding...

Its strong aromatic taste refines baked goods, exotic dishes and salads. Can be used pure or lightly roasted...

The pulses have a hearty taste and become creamy when you cook them. The brown lentils by Morgenland are suitable for stews, casseroles, soups or even patties...

The dried organic chickpeas have a slightly nutty taste and are suitable for salads, stews, hummus, patties and Asian-Oriental dishes or as a side dish...

Dried peas are often used for stews, soups, salads, purees, casseroles, risottos and spreads. They should be soaked in water in a timely manner before preparing them...

The dried organic lentils are firm in cooking and have a nutty and tangy flavour. They are suited for salads, soups, patties and as a side dish...

The grain has a slightly nutty flavour and can be used for desserts, casseroles, sweet and savoury dishes, porridge, patties or as a side dish...

They refine bread dough and muesli with their nutty aroma and give soups and salads a special touch when they have been roasted before...

They have a floury consistency and a mild flavour. The red lentils can be used for soups, salads, stews, casseroles, purees, spreads, spicy and Oriental dishes...

In the small 250 g package. The delicate nutty aroma of the unpeeled organic sesame seeds goes well with bread and pastries, cereals, soups, sauces, salads and Asian dishes...

in the larger 500 g pack. Morgenland Organic Sesame can be used plain or when slightly roasted. It is suitable as an ingredient for bread or roll dough and refines pastries. It is also the basic ingredient of the sesame paste tahini and halva, a sweet dessert...

They have a floury quality and an aromatic flavour. White beans can be used for soups, stews, purees, casseroles, salads or as a side dish...