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Mani Bläuel Organic Green & Kalamata Olives al naturale with Chilli and He: Unit: 205 g

Mix of fruity Kalamon and spicy Konservolia olives

: Description:

Mani Bläuel Organic Green & Kalamata Olives al naturale with Chilli and Herps. The best of both varieties - a mix of fruity Kalamon and spicy Konservolia olives. The olives are naturally debittered and marinated in fine olive oil with spices and herbs such as chilli, marjoram and rosemary. Antipasti for connoisseurs.

Original Product Name:

Grüne & Kalamata Oliven al naturale mit Chili und Kräutern

EAN / GTIN:

5202423123228

Shipping Weight:

416 g per item

Ingredients:

Kalamata olives*º (48.5%), green olives*º (48.5%), sea salt, olive oil with chilli* (2%) (extra virgin olive oil*, chilli*), marjoram*, rosemary*, chilli* (0.1%)
* From certified organic farming.
º Naturland Fair certified (97%).

Additional Information:

Once opened, keep refrigerated and consume within three weeks.
Vegan.

Nutrition:

Nutrition per 100 g
Energy 834 kJ / 200 kcal
Fat 19,9 g
of which
- saturates 2,8 g
- monounsaturates 14,5 g
- polyunsaturates 2,6 g
Carbohydrate 1,5 g
- of which sugars 0 g
Fibre 4,0 g
Protein 2,0 g
Salt 3,5 g

Certificates

EU Organic Naturland Fair V-Label Vegan

Eco Inspection Body

Organic products of the brand Mani Bläuel
are certified by the inspection body GR-BIO-03.
EU- / Non-EU-Agriculture

Distributor:

Friedrich Bläuel & Co GmbH, Pyrgos West-Mani, GR-24024 Messinia

office (at) mani [dot] bio
www.mani.bio

Mani Bläuel Organic Green & Kalamata Olives al naturale with Chilli and He (205 g) is often purchased together with:

Product Reviews

: 5 Stars Review by

: Review date:
: Review text:

The olives taste very good! I can only recommend them!

Die Oliven schmecken sehr gut! Kann ich nur empfehlen!

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: 5 Stars Review by

: Review date:
: Review text:

The olives contain stones, so you have to be careful when eating them. I find them pleasantly spicy. They are not pickled in much oil, so they are good to eat plain.

Die Oliven enthalten Steine, daher muss man beim Verzehr aufpassen. Ich finde sie angenehm scharf. Sie sind nicht in viel Öl eingelegt, daher kann man sie gut pur essen.

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Average Rating 5.00 from 5 stars based on 2 reviews

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