Lima Organic Basmati Rice: Unit: 500 g
For Indian dishes and as a side dish for savoury dishes
: Description:
EAN / GTIN:
5411788042802Shipping Weight:
512 g per item
Application:
250-300 g rice will make 4 servings. Rinse the rice thoroughly, then place in a saucepan and add double the amount of boiling water and a pinch of sea salt. Cover and simmer gently for 18 minutes.
Ingredients:
Semi-polished Basmati rice from certified organic farming.
Additional Information:
Store in a cool and dry place.
Nutrition:
| Energy | 1483 kJ / 350 kcal |
|---|---|
| Fat | 2,2 g |
| - of which saturates | 0,7 g |
| Carbohydrate | 72,8 g |
| - of which sugars | 2 g |
| Fibre | 1 g |
| Protein | 9,2 g |
| Salt | 0,03 g |
Certificates
Eco Inspection Body
Organic products of the brand Lima
are certified by the inspection body BE-BIO-01.
EU- / Non-EU-Agriculture
Distributor:
Lima NV/SA, Groendreef 101, BE-9880 Aalter
contact (at) limafood [dot] comwww.limafood.com
Lima Organic Basmati Rice (500 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Ilaria I.
: Review date:Good morning. The rice is so good that I’ve been unable to buy it twice now because it sells out straight away... Yesterday I received a notification that it was available, and this morning it’s already sold out again. I was wondering if you could stock up on more, as this is the only rice I can eat. Thank you.
Buongiorno il riso è ottimo tanto che sono due volte che non riesco ad acquistarlo perchè viene subito venduto.... ieri ho ricevuto la notifica che era disponibile e stamattina non lo è già più. Chiedo se potete fare maggiore approvvgionamento perchè io riesco a mangiare solo questo riso. Grazie.
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: 5 Stars Review by Tamara H.
: Review date:Great, all the advantages of basmati and wholemeal rice in one. Without the rice being too full-grain. Partially polished. Just as rice was traditionally eaten in Asia in earlier times. Tastes very good.
Prima, alle Vorteile von Basmati und Vollkornreis in einem. Ohne dass der Reis zu sehr vollkörnig wäre. Teilpoliert eben. So wie traditionell Reis in Asien in früheren Zeiten gegessen wurde. Schmeckt sehr gut.
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Average Rating 5.00 from 5 stars based on 2 reviews
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