Les Chocolats de Pauline Organic Dark Chocolate Madagascar 85%: Unit: 80 g
With fine fruit acidity and intense fruity flavour
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: Description:
Les Chocolats de Pauline Organic Dark Chocolate Madagascar 85%. Delicately tart sweetness with a cocoa content of at least 85%. The authentic flavours of African Madagascar cocoa beans impress with their fine fruit acidity and intense fruity taste. The chocolatiers of the French brand Les Chocolats de Pauline produce a fine, delicious chocolate in the municipality of Montréverd in the département of Vendée.
Original Product Name:
Chocolate Noir Madagascar 85%
EAN / GTIN:
3760077184375Shipping Weight:
88 g per item
Ingredients/INCI:
Cocoa mass*, cane sugar*, cocoa butter*
* From certified organic farming
Cocoa: 85% minimum.
May contain traces of gluten, egg, peanuts, milk, edible nuts and sesame seeds.
Additional Information:
Store in a dry place, protected from heat.
Nutrition:
| Energy | 2505 kJ / 606 kcal |
|---|---|
| Fat | 50 g |
| - of which saturates | 30 g |
| Carbohydrate | 24 g |
| - of which sugars | 14 g |
| Fibre | 13 g |
| Protein | 9,8 g |
| Salt | 0,01 g |
Certificates
Eco Inspection Body
Organic products of the brand Les Chocolats de Pauline
are certified by the inspection body FR-BIO-10.
EU- / Non-EU-Agriculture
Distributor:
SAS Saveurs et Nature, 44 RUE DES AUBERGES, Fr-85260 MONTREVERD
contact (at) saveursetnature [dot] comwww.saveursetnature.com
