Lebensbaum in Category "Natural Food › Herbs & Spices › Blends › Asiatic". Sorting: Product Name Alphabetically:

Garam masala the hot spice has its origins in Ayurvedic medicine, which holds that the cinnamon, cardamom and cloves used in the spice warm the body from the inside. Lebensbaums take on this Indian spice blend will add an aromatic warmth and delicious hint of pepper to your cooking...

The fragrant, zesty aroma of this tried and tested blend is a distinctive feature of Chinese cooking. The moment your home fills with the scent of those five spices, you can be certain: it’s proper Chinese for dinner tonight!...

Tofu is an all-rounder and can be used in a variety of ways. Naturally rather neutral in flavour, it relies on intense seasoning. The Tofu Spice Preparation ignites an explosion of flavour in plant-based cuisine with warm turmeric, smoky paprika and fiery chilli. A blend for the 5th sense of taste: umami...

The spice mixture Thai Cuisine expertly combines the aromas so typical of traditional South-East Asian cooking: chilli, ginger and galangal deliver a satisfying kick while lemon grass and lime add refreshing zing. Khõ hai dja! In other words: enjoy!...