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Lazzaretti Organic Fusilli Green Peas, gluten free: Unit: 250 g

Pasta in an unusual colour with a pleasant taste

: Description:

Lazzaretti Organic Fusilli Green Peas. Green lentils refine colourful salads with their delicate nutty flavour, but are also a popular accompaniment to various dishes. Lazzaretti fusilli made from green pea flour not only impress with their unusual pasta colour, but also with their pleasant taste. Look forward to a treat for the eye and a speciality for the palate.

Original Product Name:

Fusilli Grüne Erbsen

EAN / GTIN:

3267460020116

Shipping Weight:

262 g per item

Application:

Cooking time: 3 min.

Ingredients:

Flour of green peas from certified organic farming

Nutrition:

Nutrition per 100 g
Energy1,434 kJ / 339 kcal
Fat
- of which saturates   
1.5 g
0.16 g
Carbohydrate
- of which sugars
51.7 g
4.9 g
Fibre
12.5 g
Protein
23.5 g
Salt
0.018 g

Certificates

EU Organic DZG Glutenfrei Vegan Society

Eco Inspection Body

Organic products of the brand Lazzaretti
are certified by the inspection body FR-BIO-01.
EU- / Non-EU-Agriculture

Distributor:

S.A.P.A Lazzaretti, 17 avenue de l’Orme Fourchu, ZI de Fontcouverte, FR-84000 Avignon

contact (at) lazzaretti [dot] fr
www.lazzaretti.fr

Lazzaretti Organic Fusilli Green Peas, gluten free (250 g) is often purchased together with:

Product Reviews

: 5 Stars Review by

: Review date:
: Review text:

I love the green pea fusilli. After 3 minutes they are ready and taste great.

Ich liebe die grüne Erbsen Fusilli. Nach 3 Minuten sind sie fertig und gut im Geschmack.

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: 4 Stars Review by

: Review date:
: Review text:

I've been interested in gluten-free pasta for a while now and came across the manufacturer Lazzaretti. I was interested in the green pea variety because I had never tried it before. When I cooked it, the kitchen smelled like musty eggs. My expectations were lowered accordingly. But when I prepared the noodles, I was pleasantly surprised. The noodles have a pleasant consistency and a really delicious aroma of peas. I will try the other varieties soon.

Ich befasse mich seit längerer Zeit mit glutenfreien Nudeln und bin dadurch auf den Hersteller Lazzaretti gestoßen. Die Sorte mit grünen Erbsen hat mich dann einfach interessiert, da ich das zuvor noch nie probiert hatte. Beim Kochen hat die Küche nach muffigen Eiern gerochen. Meine Erwartungen sind erstmal dementsprechend gesunken. Als ich die Nudeln dann aber zubereitet hatte, war ich doch recht positiv überrascht. Die Nudeln haben eine angenehme Konsistenz und ein echt leckeres Aroma nach Erbsen. Demnächst werde ich auch die anderen Sorten durchprobieren.

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Average Rating 4.50 from 5 stars based on 2 reviews

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