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LaSelva Organic Durum Wheat Spaghetti

Italian pasta made from durum wheat semolina

La Selva Organic Durum Wheat Spaghetti. The pasta is processed according to a traditional method, where the dough made of durum wheat semolina and water is slowly pressed at high pressure through perforated plates. The pasta tastes delicious with pestos and fruity tomato sauces.

Original Product Name:

EAN / GTIN:

8018759003953

Shipping Weight:

Application:

After 9 minutes of cooking in plenty of bubbling salt water (1 liter per 100 g of pasta), the spaghetti is al dente.

Ingredients:

Durum wheat semolina*, water
* From certified organic farming
Contains gluten.

Allergens:

wheat semolina, gluten

Additional Information:

Store in a cool and dry place.

Nutrition per 100 g
Energy 1485 kJ / 350 kcal
Fat 1,3 g
- of which saturates 0,3 g
Carbohydrate 71 g
- of which sugars 2,5 g
Protein 12 g
Salt 0 g
Bio Siegel EU Organic

Organic products of the brand LaSelva
are certified by the inspection body IT-BIO-006.
EU- / Non-EU-Agriculture

Distributor:

LaSelva Toskana Feinkost Vertriebs GmbH, Pasinger Str. 94, DE-82166 Gräfelfing

info (at) laselva [dot] bio
www.laselva.bio

LaSelva Organic Durum Wheat Spaghetti () is often purchased together with:

Product Reviews

Review by

The spaghetti from LaSelva tastes very good to us and is perfect to prepare. We are also very happy to support and trust the cooperative, which presents itself very convincingly on the internet.

Die Spaghetti von LaSelva schmecken uns sehr gut und sind perfekt zuzubereiten. Außerdem unterstützen und vertrauen wir sehr gerne die Kooperative, die sich sehr überzeugend im Internet darstellt.

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 1 reviews

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