Kölln in Category "Natural Food › Cereals › Cereal Flakes". Sorting: Product Name Alphabetically:

are a selected grain mixture of oats, wheat, rye, barley and spelt. The corny wholemeal flakes are made from the whole grain, including germ and rim layers. Whether sweet or savoury, for baking or for muesli - Multikorn flakes are a real little all-rounder...

Whether for baking bread, for muesli and porridge, or as a garnish for pastries - oat flakes are a little all-rounder. Kölln organic oat flakes are made from the whole oat grain, including germ and edges...

are a versatile addition to the kitchen, for example in muesli, cooking or baking. The tender wholemeal flakes are made from the whole spelt grain, including germ and rim layers...