Kari's in Category "Natural Food › Pastries". Sorting: Product Name Alphabetically:

Crispy, aromatic and fruity - this organic crispbread combines the mild, nutty flavour of rye with the fruity sweetness of sun-ripened bananas. A wonderful treat for breakfast, as a snack between meals or with savoury spreads...

Vegan crispbread with a hint of Norway. Baked from buckwheat flour. With buckwheat flakes, oat flakes, sunflower seeds, linseed, sesame seeds and pumpkin seeds from organic farmers. Refined with sunflower oil and sea salt. No added sugar naturally contains sugar, yeast or animal products, but full of flavour and crispy...

Vegan organic crispbread with a hint of Norway. Baked from wholemeal rye flour and oat flour. With sunflower seeds, oat flakes*, sesame seeds, wheat bran and linseed from organic farmers. The wheat bran gives this cracker a light wheat flavour. Refined with sea salt. No added sugar naturally contains sugar, yeast or animal products, but full of fla...

These savoury crackers are based on beetroot, oat flakes and buckwheat flakes. The whole thing is refined with sunflower seeds, chickpeas, naked oats, linseed and sesame seeds. Treat yourself to a crunchy treat with a hint of Norway...

Crispy crackers with the natural flavour of carrots. Mild, flavourful and versatile. Whether on their own, with spreads or as a light snack between meals, the vegetable crackers bring a subtle, slightly sweet flavour to the table and ensure enjoyable crunchy moments...