Herbaria in Category "Natural Food › Herbs & Spices › Blends". Sorting: Product Name Alphabetically. Current page: 2:

is a coarse organic seasoning salt that especially harmonizes with chicken, poultry and rabbit. In the easy-to-handle spice mill with 50 g content...

in the glass spice shaker. The seasoning salt with black pepper, thyme, oregano and other spices for typical Italian cuisine. Try it for pizza, pasta, fish and vegetable dishes...

Organic seasoned salt for fried potatoes, rösti, baked potatoes, gratin or potato goulash. A delicately rustic potato treat, thanks to a harmonious blend of flavours from savoury, spicy, coarsely chopped, carefully selected spices...

in the practical glass shaker. A seasoning salt for fried potatoes in a stackable aroma protection tin made of tinplate. The mixture is also suitable for other potato dishes such as gratins or potato goulash...

is an organic mix of spices that is suited for pumpkin dishes, soups and stews. The spice blend with coconut, rock salt, coriander and others also goes well with courgettes, carrots and root vegetables...

This spice jar contains fine red onion pieces, dried and peeled. The onions have a particularly mild and fruity aroma and can be used for purees, soups or as a snack, but they also refine sauces and salads...

for salads. This organic spice mixture with rock salt, vegetable broth, chives and many other ingredients is a feast for all five senses of taste: sweet, salty, sour, bitter and spicy. Enjoy the spice blend in all kinds of salads...

is a seasoning salt for Mediterranean meat, fish and vegetable dishes. An all-round spice that is also suitable for summery cream cheese spreads...

A seasoning blend containing rock salt, garlic, lemon, rice miso and other ingredients. Inspired by the famous recipe of the Italian-American chef Cesar Cardini. Ideal for a classic Caesar salad with croutons, or as a secret ingredient in creamy dips or guacamole. With crunchy maple syrup flakes for a caramel-like sweetness...

is a mixture for chilli con carne, goulash, vegetarian stews and stewed dishes. Or as a sauce for potatoes, chicken, meat, patties or others. Enjoy the full-bodied combination of hot and spicy flavours and dark chocolate...

For vegan, vegetarian or classic stews, goulash, and ragout dishes. This spice preparation enhances full-flavoured, hearty dishes with a subtle note. Finely balanced notes of ginger, allspice, black mustard, cumin, and cinnamon ensure a special, spicy and warming flavour, while paprika and rice flour provide the typical aromatic flavour and creaminess...

in the glass spice shaker. For vegan, vegetarian or classic stews, goulash, and ragout dishes. This spice preparation enhances full-flavoured, hearty dishes with a subtle note. Finely balanced notes of ginger, allspice, black mustard, cumin, and cinnamon ensure a special, spicy and warming flavour, while paprika and rice flour provide the typical aroma...

is a seasoning salt with caraway seeds, fennel, garlic and others. The blend is especially suited for beef, veal and pork as roast or short roast...

in the glass spice shaker. The spice blend with garden herbs is well suited for herb curd, salad dressings, dips and herb butter. It consists of classic green garden herbs, such as parsley, lovage and nettle, which are rounded off in flavour with lemongrass, paprika, fennel, salt and pepper. This results in a balanced, fresh herbal flavour...

is a seasoning salt for Oriental minced meat dishes or vegetarian variants such as falafel or patties. It also goes well with other Oriental dishes...

Organic spice mix for gyros, minced meat, moussaka, kebabs, meat alternatives and roasted vegetables. Roasted onion, paprika, garlic and oregano form the robust base, whilst fine almond mushrooms provide the umami note. A pinch of cinnamon elegantly rounds off the blend for typical Greek cuisine. The dream of warm summer evenings spent in good company in small tavernas or...

An organic spice blend for stews, bean stews and thick soups, or as a dry rub for barbecued food. Inspired by the culinary traditions of the Mapuche. The Mapuche are one of the largest indigenous groups in Chile and Argentina. Food is cooked over an open fire, in earth ovens or heavy cast-iron pots. The art lies in its simplicity: few ingredients, ...

is an organic spice preparation for the popular Bavarian cheese spread known as “Obazda”. The spice blend tastes particularly good on pretzels or other lye pastries. The Bavarian verb “obazen” means “to mingle”...

is an organic spice mixture with rock salt, paprika, thyme and other spices. The blend is suitable for ratatouille, vegetable soups, stews and pasta sauces, but it also goes well with fish fillet or meat...