Herbaria in Category "Natural Food › Herbs & Spices › Blends". Sorting: Product Name Alphabetically. Current page: 2:

A spice blend for extra-hot cooking with a heat level of 4 out of 5. For red Thai curries, spicy lentil dishes, chilli con carne or chilli sin carne, Indian specialities such as chilli paneer, or as a fiery upgrade for sauces and marinades. Intense chilli heat meets fruity freshness and spicy depth. The blend combines hot chillies with nutty, fruity and spic...

Organic seasoned salt for light summer salads, warm vegetable salads, classic potato salad and creative hummus. Also delicious with melon and asparagus. As far back as the Middle Ages, Hildegard von Bingen recommended many of these herbs and spices. Hyssop, dill and the like were very popular in her convent kitchen. This flavourful spice b...

Organic spice mix with rock salt, seeds, herbs and spices for tabbouleh, couscous or bulgur salads, as well as refreshing rice and pasta salads. Delicious with yoghurt, feta, grilled vegetables or as a topping for bowls and dips. The sweetness of dates and currants, delicate cedar nuts and fresh nanami mint come together to create a wonderful oasis of flavour...

Organic seasoned salt for pan-fried and grilled meat, fish fillets, oven-baked and pan-fried dishes, and Mediterranean pasta, rice and vegetable dishes. This all-round seasoning also lends couscous and polenta, or creamy dips and summery cream cheese spreads, an aromatic Mediterranean flair. A complex, sun-kissed blend featuring fruity or...

An organic spice blend for rustic, spicy curry dishes featuring beef or game, as well as for hearty vegetarian creations with marinated mushrooms. Also ideal for savoury sauces and stews. Excitingly full of character, earthy and with an intense aromatic depth. Heat level 3 out of 5...

A seasoning blend containing rock salt, garlic, lemon, rice miso and other ingredients. Inspired by the famous recipe of the Italian-American chef Cesar Cardini. Ideal for a classic Caesar salad with croutons, or as a secret ingredient in creamy dips or guacamole. With crunchy maple syrup flakes for a caramel-like sweetness...

Organic spice mix for chilli con carne, chilli sin carne, goulash or vegetarian stews and braised dishes. Or as a sauce, e.g. with potatoes, chicken, meat or vegetable patties. Richly aromatic spices, fruity notes, sweet dates and bitter pieces of dark chocolate combine to create Mexican soul food that warms the heart. Enjoy the full-bodied com...

For vegan, vegetarian or classic stews, goulash, and ragout dishes. This spice preparation enhances full-flavoured, hearty dishes with a subtle note. Finely balanced notes of ginger, allspice, black mustard, cumin, and cinnamon ensure a special, spicy and warming flavour, while paprika and rice flour provide the typical aromatic flavour and creaminess...

in the glass spice shaker. For vegan, vegetarian or classic stews, goulash, and ragout dishes. This spice preparation enhances full-flavoured, hearty dishes with a subtle note. Finely balanced notes of ginger, allspice, black mustard, cumin, and cinnamon ensure a special, spicy and warming flavour, while paprika and rice flour provide the typical aroma...

in the glass spice shaker. The spice blend with garden herbs is well suited for herb curd, salad dressings, dips and herb butter. It consists of classic green garden herbs, such as parsley, lovage and nettle, which are rounded off in flavour with lemongrass, paprika, fennel, salt and pepper. This results in a balanced, fresh herbal flavour...

Organic spice blend for falafel, patties, stuffed vegetables such as aubergines and peppers, and for Middle Eastern-style minced lamb or beef dishes. Also goes wonderfully with couscous, hummus or creamy yoghurt dips. Inspired by the legendary spice routes of the Orient and the endless caravans that for centuries have transported not only goo...

A spice mix for the hot and aromatic harissa paste from North Africa, with a subtle hint of mint. Versatile enough for use in spicy Oriental soups, stews, sauces, vegetable and meat dishes, as well as couscous or hot dips. Enjoy authentic Middle Eastern heat with slightly nutty black cumin, fruity notes of tomatoes, peppers and hibiscus blossoms, and...

Organic spice mix for gyros, minced meat, moussaka, kebabs, meat alternatives and roasted vegetables. Roasted onion, paprika, garlic and oregano form the robust base, whilst fine almond mushrooms provide the umami note. A pinch of cinnamon elegantly rounds off the blend for typical Greek cuisine. The dream of warm summer evenings spent in good company in small tavernas or...

Organic seasoned salt for beef, veal and pork, whether roasted or pan-fried. Inspired by the rich tradition of German roast cuisine, in which hearty stews, savoury meat specialities and robust sauces have held a firm place on the table for centuries. Classic roast spices meet aromatic sophistication. The flavour is dominated by a spicy, piquant base of mustard...

A slightly spicy organic spice blend for a Mediterranean flavour on the barbecue. Ideal for meat and fish, grilled courgettes, aubergines, peppers, feta and halloumi. Also perfect for enhancing herb butter, focaccia and bruschetta. For lovers of Italy and for bringing a taste of summer holidays to your plate at home. Very versatile in use. Maestro di BBQ combines...

A spice mix for the popular Bavarian cheese spread ‘Obazda’, savoury snacks such as cheese sticks, as well as quiche and tarte flambée. Also tastes great on pretzels or other lye-baked pastries. Hearty, spicy and cosy, just like in a beer garden or on an alpine pasture. This spice mix combines typical Bavarian flavours: sweet paprika provides a mild spiciness and a l...

Organic seasoned salt for pizza and traditional Italian pasta and vegetable dishes. This finely balanced blend also transforms bruschetta, antipasti or a simple tomato and mozzarella salad into a real treat. Sun-ripened tomato flakes have been expertly seasoned with salt and pepper to conjure up the wonderful flavours of Bella Italia on your palate, together with sel...

Herbaria Tajine Marrakesh. Organic spice blend for Moroccan tajine dishes cooked in a traditional earthenware pot, such as slow-cooked Middle Eastern stews with meat or vegetables, as well as rice and lentil dishes. Enriched with whole currants and high-quality argan oil, it unfolds an aroma that plays on sweet richness, earthy spice and fresh acidity. Like a tempting stroll through the vib...