Back to top
Back to top
Back to top

Govinda Organic Coconut Flour

For baking, binding or desserts

Govinda Organic Coconut Flour. This flour is made from the pulp of freshly processed coconuts. Coconut flour is naturally gluten free. It is recommended not only because of its delicate coconut taste, but also because of the high percentage of fibres.

Original Product Name:

EAN / GTIN:

4038507002520

Shipping Weight:

Application:

One can replace up to 25% of a recipe's wheat flour indicated in with coconut flour. Use as an additive in shakes and beverages, desserts and cereals. All dressings and soups can be thickened with coconut flour, no added cream is needed.

Ingredients:

100% coconut flour from certified organic farming.
May contain traces of edible nuts, lupines and sesame.

Additional Information:

Keep cool and dry.

Nutrition per 100 g
Energy 1459 kJ / 352 kcal
Fat 12,2 g
- of which saturates 11,5 g
Carbohydrate 21,8 g
- of which sugars 17,8 g
Fibre 41,7 g
Protein 17,9 g
Salt 0,2 g
EU Organic

Organic products of the brand Govinda
are certified by the inspection body DE-ÖKO-001.
EU- / Non-EU-Agriculture

Distributor:

Govinda Natur GmbH, Joseph-Monier-Str. 12, DE-67433 Neustadt/Wstr.

info (at) govindanatur [dot] de
www.govinda-natur.de

Govinda Organic Coconut Flour () is often purchased together with:

Product Reviews

Review by

I have been eating coconut flour in my special muesli for many years. The coconut flour has a really good slightly sweet taste. All thumbs up.

Kokosmehl esse ich seit vielen Jahren in meinem SpezialMuesli. Das Kokosmehl hat einen richtig guten leicht süßlichen Geschmack. Alle Daumen hoch.

Translated from German Show original

German original Show English translation

Review by

For me, the finely ground coconut flour goes into my morning muesli: a tablespoon complements the porridge of millet, oatmeal and tiger nut flour and brings the taste of coconut reminiscent of holidays into my breakfast. Visually, the packaging also looks very appealing in line with other flours from Govinda, but the foil pack inside is unwieldy for me every time. Once open, a closure/clipper is needed, which in its small size does not fit into the cardboard outer packaging. I don't always have a commercially available rubber band available, so the cardboard box then tears and looks unsightly in the cupboard, and in an emergency the foil packaging is not sealed to protect the air. Yet Govinda products are so valuable and delicious that I want to keep them safe at home.

Bei mir kommt das fein gemahlene Kokosmehl in mein Morgen-Müsli: Ein Esslöffel ergänzt den Brei aus Hirse, Haferflocken und Erdmandelmehl und bringt mir den an Urlaub erinnernden Geschmack der Kokosnuss in mein Frühstück. Auch optisch sieht die Verpackung in der Reihe mit anderen Mehlen von Govinda sehr ansprechend aus, doch die Folienpackung im Inneren ist für mich jedes Mal unhandlich. Einmal offen, ist ein Verschluss/Clipper notwendig, der in der kleinen Größe nicht in die Umverpackung aus Pappe passt. Einen handelsüblichen Gummi habe ich nicht immer zur Verfügung, so dass der Karton dann reißt und im Schrank unschön aussieht und im Notfall die Folienverpackung nicht luftgeschützt verschlossen ist. Dabei sind Govinda-Produkte doch so wertvoll und köstlich, dass ich sie sicher bei mir daheim aufbewahrt wissen will.

Translated from German Show original

German original Show English translation

Review by

It is excellent for baking, but also to refine sauces or for homemade smoothies. The pleasant light sweetness that coconut flour naturally has is always a pleasure for me.

Eignet sich hervorragend zum Backen, aber auch um Soßen zu verfeinern oder auch für selbstgemachte Smoothies. Die angenehme leichte Süße, die Kokosmehl von Natur aus hat, ist für mich immer wieder ein Genuss.

Translated from German Show original

German original Show English translation

Average Rating 4.67 from 5 stars based on 3 reviews

Create your own Review
Back to top
Scroll to Top