Gewürzmühle Brecht in Category "Natural Food › Herbs & Spices › Herbs". Sorting: Product Name Alphabetically:

in a practical glass shaker with two different sized scatter openings. Basil fits with its slightly peppery note ideal for all Mediterranean dishes, all tomato dishes, salads and vegetables...

The dried leaves of the evergreen laurel tree are suitable for flavouring sauces, soups, broths, exotic rice, vegetable and meat dishes as well as for pickling vegetables and cucumbers and for refining desserts, compotes, mulled wine and punch...

in a practical glass shaker with two different sized scatter openings. Chervil is very suitable for rounding off soups, sauces, cheese, herbal butter or egg dishes...

in a glass shaker with two different sized shaker openings. Dill refines your fish and potato dishes. It is especially suitable with cucumber salad and other special salads. You can also try it for herbal butter or egg dishes. You can add it to dishes at any times...

in a glass shaker with two different sized shaker openings. The very aromatic, fine garlic powder is suitable for the use in all savory food, where garlic is desired...

in a family-friendly 500 g refill pack. Marjoram should be lightly grated between the fingertips before adding it to dishes to better develop its herbaceous aroma. Marjoram refines pulses, potatoes, mushrooms, pizza, omelettes and fillings...

in a practical glass shaker with two different sized scattering openings. To better develop its tart herbal flavor marjoram should be crushed lightly between the fingertips before adding to food. Marjoram refines legumes, potatoes, mushrooms, pizza, omelets and fillings...

in a family-friendly 500 g refill pack. Oregano is a classic amongst spices. It does not only enhance pasta and pizza with its Mediterranean flavour. Fried vegetables, farmer salad, chilli con carne or grilled meat also benefit from its strong aroma...

in a glass shaker with two different sized shaker openings. Oregano is a highlight in the Italian kitchen. You can use it for tomato, pizza, pasta or sauces. Everything gets an Italian note...

Oregano is a highlight in the Italian kitchen. You can use it for tomato, pizza, pasta or sauces. Everything gets an Italian note...

in a glass shaker with two different sized shaker openings. Parsley has been known to man for more than 2,000 years as a medicinal and flavouring herb and can be found in almost every kitchen garden today. Parsley harmonises well with savoury dishes, especially soups, cereal and vegetable dishes. Tip: Parsley should only be cooked briefly so that i...

in a practical glass shaker with two different sized scatter openings. Rosemary gives baked potatoes, grilled vegetables and meat a Mediterranean touch. For the full aroma cook from the beginning...

in a glass shaker with two different sized shaker openings. Savory with its powerfully spicy, slightly peppery flavor spices beans and other legumes in a tasty way and also goes well with mushrooms, meat, potatoes, cabbage and root vegetables. For the full aroma, lightly grind between the fingers...

in a glass shaker with two different sized sprinkling openings. With its tangy, spicy flavour, tarragon adds an individual touch to fish, herb sauces, cucumbers, pumpkin and salads. You should use it sparingly at first...

in a refill pack. Thyme gives your vegetable and potato dishes a Mediterranean touch. Also ideal for meat and fish dishes...

in a glass shaker with two different sized scatter openings. Thyme gives your vegetable and potato dishes a Mediterranean touch. Also ideal for meat and fish dishes...

in a glass shaker with two different sized shaker openings. This wild garlic comes from certified wild harvest and is cut and gently dried. Very tasty in salads, dips, cottage cheese, vegetable dishes and as a seasoning in bread...