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Herring fillets from MSC-certified sustainable fishery, marinated in a hearty mustard sauce made from medium hot mustard, sunflower oil, white wine vinegar and other ingredients. A classic, suitable for every hearty snack with cucumber and egg...

MSC-certified, sustainably caught herring from the north-east Atlantic, the North Sea and the eastern English Channel. The organic tomato sauce with tomato puree, sugar, sea salt and black pepper forms a delicately fruity symphony to the typically intense flavour of the herring fillets...

The delicious mackerel comes from the south-east Pacific. They are caught sustainably there. They are certified according to the strict guidelines of the MSC. Catch method: purse seine. The mackerel fillets in organic tomato sauce enrich pasta dishes as well as savoury snacks...

Left natural, in its own juice, the tender, fine meat enriches vegetable dishes, tastes good with snacks and is an alternative to canned tuna...

Sounds like Italy, tastes like Italy, comes from Italy! This delicious organic pesto alla Genovese has a strong, genuine flavour. It is prepared according to a traditional recipe in beautiful Italy. Genuine Parmigiano Reggiano and high-quality olive oil ensure a delicious flavour...

This delicious organic pesto rosso impresses with its strong, distinctive flavour. It is prepared according to a traditional recipe from Piedmont in northern Italy. The tomatoes used also come from the region and are particularly sweet and aromatic thanks to the hilly agriculture and proximity to the sea. Genuine Parmigiano Reggiano and high-quality olive oil...

This delicious organic tomato sauce has a fruity yet slightly spicy flavour. It is prepared according to a traditional recipe in beautiful northern Italy. The tomatoes also come from the region and are particularly sweet and flavourful thanks to the hilly farming and proximity to the sea. A hint of chilli also adds that certain something. For great flavour on...

This delicious organic tomato sauce impresses with its pure, unadulterated flavour. It is prepared according to a traditional recipe in northern Italy. The tomatoes also come from the region and are fruity, sweet and flavourful thanks to the hilly farming and proximity to the sea. Italian spices, such as oregano and thyme, round off the sauce wonderfully. For c...

Arrabiata-style tomato sauce with sustainably caught albacore tuna. Flavoured with garlic, cayenne pepper and parsley. A tasty and quick sauce for your pasta...

Puttanesca-style tomato sauce with sustainably caught albacore tuna. Flavoured with capers, basil and oregano. A tasty and quick sauce for your pasta...

A real delicacy from the tin. Whether for dinner or as a topping for your salad, the tender, juicy, hand-filleted premium pieces transform every dish into a small gourmet dinner. With tuna from sustainable pole-and-line fishery...

Whether for dinner or as a topping for your salad, the tender, hand-filleted premium pieces transform every dish into a small gourmet dinner. With tuna from sustainable pole-and-line fishery. A true delicacy from the tin...

This canned fish contains tuna filets fished from pole and line, preserved in valuable olive oil. Enjoy the popular food fish in crispy salads, on pizza, bread, as tuna cream or also in pure form...

in two 80 g tins. This canned fish contains tuna filets fished from pole and line, preserved in valuable olive oil. Enjoy the popular food fish in crispy salads, on pizza, bread, as tuna cream or also in pure form...

This real bonito tuna comes from one of the probably most sustainable tuna fisheries known: the pole & line fishery in the Maldives. Tuna have been caught here individually using a bamboo fishpole for as many as 900 years. The drip-off weight is 130g. Pole & line fishing is one of the most sustainable and most selective fishing methods known. Small boats w...

Tuna fillets from pole-and-line fishing, marinated in fine sunflower oil. Enjoy the tuna fillets in salads, on pizza, bread or pure...

in a double pack with 2 cans of 80 g each. The two cans contain tuna fillets from pole-and-line fishing. Enjoy the natural tuna fillets in own juice to all light dishes like fresh salads or after sports...

From sustainable wild catch. Catch method: hook and longline. From sustainable wild catch. Catch method: hook and longline. These tuna fillets have very little juice and can therefore be used directly for any dish without draining...

The tuna is caught with a pole and line. This method is also known as pole-and-line fishing. Tuna and chickpeas form the basis for this exotic tuna salad. It is accompanied by peppers, pineapple and brown rice as well as a delicious sauce with pineapple juice...

The tuna is caught in the western Indian Ocean off the Maldives using a pole and line. The pole-and-line fishing method avoids bycatch, protects the stocks and is therefore particularly close to nature and sustainable. Enjoy an Italian-style tuna salad with tomatoes, peppers, capers and durum wheat pasta, seasoned with basil, oregano and chilli. Almost like a...