Explore Cuisine in Category "Natural Food › Glutenfree". Sorting: Product Name Alphabetically:

These gluten free spaghetti are made exclusively from black soybeans. A delight for all the senses. Enjoy theOrganic Black Soybean Spaghetti with your favorite sauce...

Do you like colourful food? If so, try these strikingly green ribbon noodles that are made from green soybeans and mung beans...

You like colours? Then try the striking green noodles that are made from edamame beans and water. They look exceptional and they also taste delicious...

they do not only look extraordinary with their green color but also taste delicious. They are made of green lentil flour, green pea flour and brown rice flour. Enjoy the taste of the lasagne sheets...

These penne made from red lentils have a pleasantly mild, slightly nutty flavour and a wonderfully firm texture. Ideal for a variety of dishes - from fresh vegetable stir-fries to savoury sauces. A varied alternative for anyone who wants to enjoy gluten-free flavours...

The penne is made from red lentil flour and brown rice flour. The red color makes the pasta to a very special eye-catcher. A pleasure for every pasta lover. Enjoy the Organic Red Lentil Penne with your favorite sauce...

The gluten free pasta is made from red lentils and brown rice from certified organic farming. Simply cook for 8-10 minutes and enjoy with all senses...