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in the smaller 500 g pack. Basmati rice is characterised by a long, fine grain that increases in size during cooking, but remains loose and slender. Excellent for exotic Asian dishes, also with fruits and spices such as curry, ginger and saffron...

in a 1 kg pack. Basmati rice is characterised by a long, fine grain that increases in size during cooking, but remains loose and slender. Excellent for exotic Asian dishes, also with fruits and spices such as curry, ginger and saffron...

Davert Basmati Rice is a noble and fine fragrant rice. Its slender grains cook particularly fluffy and grainy in the cooking bag and develop a unique fragrance. A deliciously fragrant side dish for all Far Eastern dishes, but also adds a very special touch to home cooking...

The small Organic Beluga Lentils are very aromatic. They taste great in stews, soups, salads or as a side dish. Refine your dishes with the dried, black Beluga Lentils...

A classic of South and Latin American cuisine. They are suitable for stews and as a side dish to rice or millet. The beans can also be used to make delicious spreads. They have a spicy and slightly sweet flavour...

This type of rice is a real speciality of Italian cuisine. It convinces with its striking, naturally black colour and its nutty, slightly sweet taste. The colouring is explained by a natural pigmentation of the outer layer. Since the rice is only dehusked and not milled, it retains its special black colour. Nerone rice is a risotto specialty, but also a ple...

Blue Poppys are ideal as an ingredient in sweet and savory baked goods. Roasted briefly, it is particularly popular in Indian cuisine as well as for seasoning warm meals. With its very aromatic taste, the poppy is ideal for baking poppy cakes and poppy bread rolls, but also for fillings, desserts or pastries...

The instant lentils can be prepared in turbo gear: just pour it up with boiling water, wait a moment, done. The perfect ingredient for delicious bowls and colorful salads...

Roasted organic almonds are turned into this paste. It can be used in a variety of ways, for example for cooking, for crepes or for refining cereals and curd...

in the 250 g pack. Fine, slightly nutty taste. They are suitable for baked goods or as topping. They have a high swelling capacity. While eating, enough liquid should be added...

in the bigger 500 g pack. Fine, slightly nutty taste. The linseeds are suitable for baked goods or as topping. They have a high swelling capacity. While eating, enough liquid should be added...

in the large 5 kg supply bag. Its fine nutty flavor makes brown flax seeds a popular companion for muesli, yoghurts but also a smart baking ingredient for bread and other baked goods. Flax seeds have a high swelling capacity. While eating, enough liquid should be added...

is crushed brown linseed. Can also be consumed without soaking. Mildly nutty in taste, it can be used in many ways: For mixing add to smoothies, fruit juices, soups, cereals and sauces. Sprinkle over yoghurt, cottage cheese, bread or fruit salad as topping. For baking, replace a small portion of the flour with linseed...

in the bigger 400 g pack. Can also be consumed without soaking. Mildly nutty in taste, it can be used in many ways: For mixing add to smoothies, fruit juices, soups, cereals and sauces. Sprinkle over yoghurt, cottage cheese, bread or fruit salad as topping. For baking, replace a small portion of the flour with linseed...

It is often processed as flour into pancakes. It is also popular in casseroles, as a side dish or roasted as "kasha". Actually not a grain, but belongs to the knotweed family. After cleaning, the spelt-like hard fruit skin of buckwheat grains is removed. When cooked, buckwheat is becoming increasingly popular as a groat or porridge. But it can also be processed wel...