Davert in Category "Natural Food › Cereals, Seeds & Pulses › Millet". Sorting: Product Name Alphabetically:

Fine Grain Millet has a particularly small grain and is cooked after only 10 minutes loose and grainy. Fine grain millet can be prepared like rice and has a mild, slightly nutty taste. It goes particularly well with oriental dishes and enriches the local cuisine as a side dish, salad or pan dish...

The grain has a mild flavor and is often processed into pulp or meat patties. Also popular are sweet or savory casseroles and salads...

is an organic millet in the small 500 g package. The millet has a very short cooking time and a fine taste of grains. The grain is often processed to porridge, custard or patties. Also popular are sweet or savory stews, salads and desserts...

The millet has a very short cooking time and a fine taste of grains. The grain is often processed to porridge, custard or patties. Also popular are sweet or savory stews, salads and desserts...

in a family-friendly 5-kg-pack. Millet has a very short cooking time and a fine grain taste. Millet is often used to a paste, custard or meat patties. Also popular are sweet or savory casseroles, salads and desserts. Millet fine grain has a very short cooking time and a fine grain taste...