Davert Organic Mug Cake Chocolate Brownie: Unit: 71 g
With the sweetness of dates
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: Description:
- Pour the contents of the sachet into a tall, microwave-safe cup.
- Pour in 75 ml (approx. 8 tbsp) milk (alternative), stir well with a fork and leave to infuse for 3 minutes.
- Place in the microwave at 800 watts for 90 seconds.
- Enjoy the warm cake straight from the cup or carefully loosen from the edge with a knife and turn out.
Original Product Name:
Tassenkuchen Schoko Brownie
EAN / GTIN:
4019339636282Shipping Weight:
76 g per item
Ingredients:
Date granules* 27% (date juice concentrate* 60% (16% in the total dry product), rice flour*), rolled oats* 24%, spelt flour* (spelt is a type of wheat), tigernut flour*, brown linseed*, low-fat cocoa powder* 8.5%, baking powder* (maize starch*, acidifier: monopotassium tartrate, raising agent: sodium bicarbonate), sea salt.
* From certified organic farming.
May contain nuts, sesame, soya, mustard and lupin due to production conditions.
Allergens:
rolled oats, spelt flour, soya, mustard, sesame, lupin due to ion conditions
Additional Information:
1 bag makes one serving.
Vegan.
Nutrition:
| Nutrition | per 100 g | per 139 g |
|---|---|---|
| Energy | 1636 kJ / 389 kcal | 2274,04 kJ / 540,71 kcal |
| Fat | 10 g | 13,9 g |
| - of which saturates | 2,2 g | 3,06 g |
| Carbohydrate | 59 g | 82,01 g |
| - of which sugars | 17 g | 23,63 g |
| Fibre | 9,6 g | 13,34 g |
| Protein | 11 g | 15,29 g |
| Salt | 0,79 g | 1,1 g |
Certificates
Eco Inspection Body
Organic products of the brand Davert
are certified by the inspection body DE-ÖKO-001.
EU- / Non-EU-Agriculture
Distributor:
Midsona Deutschland GmbH, Zur Davert 7, DE-59387 Ascheberg
info (at) davert [dot] dewww.davert.de
Davert Organic Mug Cake Chocolate Brownie (71 g) is often purchased together with:
Product Reviews
: 4 Stars Review by Marion L.
: Review date:Unfortunately, it doesn't turn out quite as well from the cup. But it also tastes delicious out of the cup.
Leider funktioniert das Umstürzen aus der Tasse nicht ganz so gut. Er schmeckt aber auch aus der Tasse lecker.
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: 4 Stars Review by Anja B.
: Review date:I would never have believed that baking in 90 seconds would work. And it only does to a limited extent. The consistency of the cooked product is not at all fluffy like a cake, but chewy, sticky like a brownie (that's what it's called), unfortunately becoming increasingly rubbery as it cools. The flavour is actually delicious. Very sweet, but not unpleasant. Very nice and chocolaty. The linseed gives you something to chew. A very large portion for one person! If you want to scoop the cake out of the cup, you shouldn't do this after it has cooled, as the whole thing will just stick together. All in all, you can make this cake if you have a craving for something sweet that needs to be satisfied very quickly. :-) I wouldn't offer it to my guests. Actually 3.5 stars.
Ich hätte nie geglaubt, dass das „Backen“ in 90 Sekunden funktioniert. Tut es auch nur bedingt. Die Konsistenz des gegarten Produktes ist keinesfalls locker wie ein Kuchen, sondern zäh, klebrig wie ein Brownie (heißt ja auch so), leider beim Erkalten zunehmend gummiartig. Der Geschmack ist eigentlich lecker. Schon sehr süß, aber nicht unangenehm. Sehr schön schokoladig. Durch den Leinsamen hat man was zu Kauen. Für eine Person eine sehr mächtige Portion! Falls man das Ergebnis aus der Tasse stürzen möchte, sollte man das keinesfalls nach dem Erkalten tun, da klebt das Ganze nur noch heftigst. Alles in allem kann man den „Kuchen“ zubereiten, wenn man doll Hunger auf Süßes hat, dem ganz schnell geholfen werden muss. :-) Meinen Gästen würde ich das nicht anbieten. Eigentlich 3,5 Sterne.
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Average Rating 4.00 from 5 stars based on 2 reviews
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