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Davert Organic Brown Linseed

Into muesli, for baking or as topping

Davert Organic Brown Linseed in the bigger 500 g pack. Fine, slightly nutty taste. The linseeds are suitable for baked goods or as topping. They have a high swelling capacity. While eating, enough liquid should be added.

Original Product Name:

EAN / GTIN:

4019339413104

Shipping Weight:

Ingredients:

Brown Linseed from certified organic farming.
May contain traces of gluten, edible nuts and sesame.

Additional Information:

Not suitable for children, toddlers and infants.
Only use for cooking and baking. Do not eat raw!
Recommended maximum consumption per day: 15 g.

Store in a dry and cool place.

Nutrition per 100 g
Energy 2182 kJ / 529 kcal
Fat 43 g
- of which saturates 4,5 g
Carbohydrate 1,6 g
- of which sugars 1,6 g
Fibre 28 g
Protein 20 g
Salt 0,04 g
Bio Siegel EU Organic Vegan Society

Organic products of the brand Davert
are certified by the inspection body DE-ÖKO-001.
EU- / Non-EU-Agriculture

Distributor:

Midsona Deutschland GmbH, Zur Davert 7, DE-59387 Ascheberg

info (at) davert [dot] de
www.davert.de

Davert Organic Brown Linseed () is often purchased together with:

Product Reviews

Review by

I find the quality of Davert's brown linseed better than other linseed products I have tested so far. There are also other ingredients (seeds, grasses) in the product. Some linseed grains have black spots. Sorting helps. Use the linseed as a fibre component, 1-2 tablespoons in the blender and then on bread, in muesli etc. It tastes good and the colon is happy about the fibre. Or soak it in water, strain the liquid and drink it for the stomach lining. We also use linseed for baking gluten-free bread. We are almost satisfied, but the quality is not 100% okay, hence the star deduction.

Die Qualität der braunen Leinsaat von Davert empfinde ich besser als bei anderen bisher getesteten Leinsaatangeboten. Finden eben auch andere Bestandteile (Saaten, Gräseranteile) im Produkt. Manche Leinsaatkörner haben schwarze Stellen. Mit Sortieren gehts. Nutzen die Leinsaat als Balaststoffanteil, 1-2 Esslöffel in den Mixer und dann aufs Brot, ins Müsli usw. Das schmeckt uns gut und der Dickdarm freut sich über Balaststoffe. Oder mit Wasser aufquellen lassen, die Flüssigkeit abseihen und trinken für die Magenschmleimhaut. Fürs Backen von glutenfreiem Brot findet die Leinsaat auch Verwendung bei uns. Sind fast zufrieden, aber die Qualität ist nicht zu 100% in Ordnung, deshalb Sternabzug.

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Review by

I have been using this linseed in my muesli in the morning for years. The high fibre content helps me to add the necessary fibre to my diet.

Ich benutze diese Leinsaat seit Jahren in meinem Müsli am Morgen. Der hohe Ballaststoffgehalt hilft mir, meiner Ernährung die nötigen Ballaststoffe hinzuzufügen.

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Review by

I throw this product into the garden and then have delicate light blue flowers that move beautifully in the wind.

Dieses Produkt werfe ich in den Garten und habe dann zarte hellblaue Blüten, die sich schön im Wind bewegen.

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Average Rating 4.67 from 5 stars based on 3 reviews

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