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Campo Verde Organic Wholegrain Crispbread with Spelt: Unit: 250 g

Made according to traditional methods

: Description:

Campo Verde Organic Wholegrain Crispbread with Spelt. Without yeast. This spelt crispbread with wholemeal rye flour is made from freshly ground rye and spelt using traditional methods. Enjoy the crispbread with sweet or savoury toppings.

Original Product Name:

Vollkorn Knäckebrot mit Dinkel

EAN / GTIN:

4045178001684

Shipping Weight:

321 g per item

Ingredients:

Wholemeal rye flour* 100 g¹, Wholemeal spelt wheat flour* (spelt) 6.9 g¹, Spelt wheat flakes* 5.7 g¹, Sea salt.
* From biodynamic farming
¹ Per 100 g of crispbread

May contain traces of sesame and other cereals containing gluten.
Spelt is a type of wheat.

Allergens:

rye flour, spelt wheat flour, spelt wheat flour, spelt, spelt wheat flakes, spelt wheat flakes

Additional Information:

Please store in a cool and dry place.

Nutrition:

Nutrition per 100 g
Energy 1458 kJ / 345 kcal
Fat 2 g
- of which saturates 0,4 g
Carbohydrate 66 g
- of which sugars 2 g
Protein 8,6 g
Salt 1,3 g

Certificates

EU Organic Demeter

Eco Inspection Body

Organic products of the brand Campo Verde
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture

Distributor:

Campo Verde GmbH, Daisendorferstr. 6, DE-88690 Uhldingen-Mühlhofen

info (at) campo-verde [dot] de
www.campo-verde.de

Campo Verde Organic Wholegrain Crispbread with Spelt (250 g) is often purchased together with:

Product Reviews

: 5 Stars Review by

: Review date:
: Review text:

Pantry staple. Lovely with cream cheese.

: 5 Stars Review by

: Review date:
: Review text:

A delicious crispbread, light for dinner.

Ein leckeres Knäckebrot , leicht zum Abendbrot.

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 2 reviews

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