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Byodo Organic Cellentani Green Pea

Twisted green pea noodle

Byodo Organic Cellentani Green Pea. A crooked setting of the pasta press at a pastificio in Parma gave birth to this cheerfully upturned shape in the 70s. Immediately, this new type of pasta was named cellentani after a singer who was popular at the time. These cellentani made from green peas provide a varied pasta treat with their fresh and slightly sweet taste.

Original Product Name:

EAN / GTIN:

4018462148600

Shipping Weight:

Application:

Cooking time 5-6 minutes

Ingredients:

Flour from green peas*
* From certified organic farming

May contain traces of soy.

Additional Information:

Store in a cool and dry place.
Vegan

Nutrition per 100 g
Energy 1432 kJ / 342 kcal
Fat 1,8 g
- of which saturates 0,3 g
Carbohydrate 57 g
- of which sugars 2,3 g
Fibre 10 g
Protein 20 g
Salt 0,08 g
Bio Siegel EU Organic

Organic products of the brand Byodo
are certified by the inspection body DE-ÖKO-013.
EU- / Non-EU-Agriculture

Distributor:

Byodo Naturkost GmbH, Leisederstr. 2, DE-84453 Mühldorf am Inn

info (at) byodo [dot] de
www.byodo.de

Byodo Organic Cellentani Green Pea () is often purchased together with:

Product Reviews

Review by

Very tasty pea noodles.

Sehr leckere Erbsen-Nudeln.

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Review by

I find the pea pasta super delicious with prawns with pesto and tomatoes. The pea flour also makes it taste very different from normal pasta. However, I couldn't say that they taste sweet in any way because of it.

Ich finde die Erbsenpasta super lecker zu Garnelen mit Pesto und Tomaten. Durch das Erbsenmehl schmecken sie auch ganz anders als normale Nudeln. Ich könnte allerdings nicht behaupten, dass sie deswegen in irgendeiner Weise süßlich schmecken.

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Average Rating 5.00 from 5 stars based on 2 reviews

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