Byodo Filini Organic Soup Noodles: Unit: 250 g
Pasta made from durum wheat
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: Description:
Original Product Name:
Filini Suppennudeln
EAN / GTIN:
4018462142905Shipping Weight:
258 g per item
Application:
Cooking time: 5-6 minutes.
Ingredients:
Durum wheat semolina from certified organic farming.
May contain traces of egg, soy and mustard seed.
Allergens:
wheat semolina
Additional Information:
Store dry and protected from heat.
Nutrition:
| Energy | 1489 kJ / 351 kcal |
|---|---|
| Fat | 1,5 g |
| - of which saturates | 0,4 g |
| Carbohydrate | 72 g |
| - of which sugars | 4,3 g |
| Protein | 11 g |
| Salt | 0,01 g |
Certificates
Eco Inspection Body
Organic products of the brand Byodo
are certified by the inspection body DE-ÖKO-013.
EU- / Non-EU-Agriculture
Distributor:
Byodo Naturkost GmbH, Leisederstr. 2, DE-84453 Mühldorf am Inn
info (at) byodo [dot] dewww.byodo.de
Byodo Filini Organic Soup Noodles (250 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Heike G.
: Review date:Very tasty also with chopped vegetables.
Sehr lecker auch mit kleingeschnittenem Gemüse.
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: 5 Stars Review by Bastian O.
: Review date:The soup noodles may have a strange name at first glance, but they taste simply delicious. What is important to me is that they are made without egg. Unfortunately, this does not apply to every noodle. In many of them I have found eggs in the list of ingredients and that is not acceptable for me as a vegan. These noodles have a special, natural taste. You notice the elaborate production method in every bite. They are especially delicious in a classic soup. But my elderly mother also likes to eat them as a side dish because the thin noodles mean she has less to chew. That's why I can only recommend them to everyone.
Die Suppennudeln haben zwar auf den ersten Blick einen seltsamen Namen, aber sie schmecken einfach nur lecker. Wichtig ist mir, dass sie ohne Ei hergestellt wurden. Dies trifft leider nicht auf jede Nudel zu. In vielen habe ich schon Eier in der Zutatenliste entdeckt und das geht für mich als Veganer gar nicht. Diese Nudeln haben einen besonderen, natürlichen Geschmack. Man merkt bei jedem Bissen die aufwendige Herstellungsweise. Besonders lecker schmecken sie ganz klassisch in einer Suppe. Aber auch meine ältere Mutter isst sie gerne als Beilage, da sie durch die dünnen Nudeln weniger zu kauen hat. Deswegen kann ich sie nur jedem weiterempfehlen.
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Average Rating 5.00 from 5 stars based on 2 reviews
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