Back to top
Back to top
Back to top

BioVegan in Category "Natural Food › Herbs & Spices › Blends › Mediterranean". Sorting: Product Name Alphabetically:

BioVegan Organic Cashew Pasta-Topping Chili Garlic

: Unit: 50 g: Price: 2,79 Euro: Base Price: 1 kg = 55,80 Euro: Availability: 3 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 53 g...
: Description (shortened):

The mixture is suitable as a vegan alternative to Parmesan. Goes well with pasta, pizza, risotto and salads, but also antipasti or sauces. Simply sprinkle over the meal and enjoy Italian flair...

BioVegan Organic Cashew Pasta-Topping Classic

: Unit: 50 g: Price: 2,79 Euro: Base Price: 1 kg = 55,80 Euro: Availability: 4 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 54 g...
: Description (shortened):

The delicious alternative to grated Parmesan. Just right for the Italian, vegan cuisine. To refine pasta, risotto, sauces, antipasti or salad...

BioVegan Organic Vegan Bolognese

: Unit: 28 g: Price: 1,19 Euro: Base Price: 1 kg = 42,50 Euro: Availability: 13 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Discount: 7,8 percent on our old price: Shipping Weight: 32 g...
: Description (shortened):

If you want it to taste really delicious, the vegan bolognese from BioVegan is a good choice. The best thing that can happen to food. Simple and quick to prepare, the sauce rounds off any dish...

BioVegan Organic Vegan Carbonara

: Unit: 27 g: Price: 1,19 Euro: Base Price: 1 kg = 44,07 Euro: Availability: 14 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Discount: 7,8 percent on our old price: Shipping Weight: 32 g...
: Description (shortened):

Say Arrivederci to bacon, egg and parmesan. The vegan carbonara is convincing without any animal ingredients. Smoked shiitake mushrooms provide umami aroma and the authentic, smoky bacon taste. Thanks to cashews and yeast flakes, this vegan carbonara tastes typically cheesy and of course delicious...

Scroll to Top