BioVegan Organic Baking Mix Lemon Cake
Lemon sweet slices or fluffy lemon muffins. Juicy and fruity with extra lemon flavour. Vegan and gluten free. Ready in the "twinkling of an eye". Let yourself be gently seduced...
As true organic pioneers, BioVegan have made it their mission to keep reinventing the world - to make it a little bit better "bag by bag". In 1986, when most people didn't even know what "vegan" was - and why it made sense, BioVegan invented vegan baking ferment. Since then, they have been tirelessly developing "organicvegan" products: The first organic baking powder, the first sugar-free gelling agent, the first organic ice-cream powder without an ice-cream machine etcetera... At BioVegan, the focus is on enjoyment. All products must have a convincing taste. Because taste is the most important thing in foodstuff. But it also has to be organic, no ifs, no buts! Without tricks and of course vegan! It is not always easy to follow this philosophy, but with the baking mixes, gelling agents, dessert sauces, ready-made sauces, ice cream powder, baking ingredients and spices you can see and taste the difference.
Lemon sweet slices or fluffy lemon muffins. Juicy and fruity with extra lemon flavour. Vegan and gluten free. Ready in the "twinkling of an eye". Let yourself be gently seduced...
Cheesecake kisses brownie: This baking mixture combines the taste of creamy cheesecake with chocolatey brownies. The innovative recipe provides a taste explosion and can be prepared vegan or traditional...
Cinnamon rolls are a real classic among pastries. With this baking mixture you can finally bake them yourself at home, gluten-free and vegan. The spicy, delicious aroma of Ceylon cinnamon provides the unmistakable taste of the Cinnamon Rolls, which will make your mouth water. The pack yields approx. 14 portions of 50g each calcul...
Life without pancakes is possible, but pointless. Whether for breakfast or for a sweet snack in between. Rice and wholemeal oat flour provide the fluffy consistency of the pancakes and the bourbon vanilla for the sweet taste...
The pudding develops its full and natural flavour with extra dark chocolate shavings. Pour the warm pudding into small glasses, allow to cool and turn out onto a plate. Garnish with dark chocolate shavings and fruit, ready!...
This organic powder mixture is quick and easy to prepare, as it is only mixed with water and the batter is then fried in the pan. Along with some roasted vegetables, the vegan and gluten free omelette substitute is ready to be served...
Powder for the preparation of a chickpea-based frying product. Quick and easy to prepare as you only need to add 125 ml of water. Enjoy the scrambled egg substitute with a hearty breakfast or for supper...
Dried shiitake mushrooms offer a natural alternative to bacon with a hearty, smoky flavour. With a full umami flavour and easy application, the bacon substitute is equally appealing to vegans, vegetarians and flexitarians. Ideal in sauces and soups or for tarte flambée, salads, stir-fries etc...
If you want it to taste really delicious, the vegan bolognese from BioVegan is a good choice. The best thing that can happen to food. Simple and quick to prepare, the sauce rounds off any dish...
Say Arrivederci to bacon, egg and parmesan. The vegan carbonara is convincing without any animal ingredients. Smoked shiitake mushrooms provide umami aroma and the authentic, smoky bacon taste. Thanks to cashews and yeast flakes, this vegan carbonara tastes typically cheesy and of course delicious...
A vegan gravy that turns any dish into a holiday meal with its hearty, spicy taste. Naturally plant-based and of the best organic quality, the classic sauce impresses with aromatic roasted aromas and an extra portion of natural umami notes...
The vegan pepper sauce convinces with an intensely peppery aroma and is perfect for everyone who loves aromatic pepper. The sauce has a creamy consistency and is therefore the perfect topping for vegan schnitzel, spaetzle & co. However, the mixture is also convincing as a base for hearty dishes such as vegan Geschnetzeltes...
A vegan scrambled egg alternative based on chickpeas that comes with a bacon alternative! Thanks to sophisticated seasoning and smoked shiitake mushrooms as a substitute for bacon, the vegan scrambled eggs impress with their smoky flavour and fluffiness...
This vegan hollandaise combines the traditional character of the classic sauce with a modern touch. Thanks to high-quality cashew flour, the sauce tastes full-bodied and is super creamy. Lemon juice powder gives the sauce a pleasant freshness and lightness. The simple preparation with soy drink and a little margarine makes the vegan hollandaise absolut...
You can't get more chocolate than this! These brownies are a highlight for all chocolate lovers. The melt-in-the-mouth dark chocolate coating makes the brownies particularly fudgy in taste and chocolate drops with 88% cocoa content provide the delicate chocolate crunch...