Biona Organic in Category "Natural Food › Fruits & Vegetables › Canned Vegetables". Sorting: Product Name Alphabetically:

Baked beans in tomato sauce are a flavoursome dish from traditional British and American cuisine. Whether served with toast, a jacket potato or as part of a filling English breakfast, these organic baked beans are a delicious accompaniment to any meal...

Butter beans can be used in salads, casseroles, stews, and soups. Combine the legumes with the buttery consistency in the salad with fresh vegetables, balsamic vinegar, olive oil and spices...

Chickpeas can refine salads, but they also go well in casseroles or soups. Because of their pleasantly nutty taste, chickpeas also enrich vegetable Bolognese...

This bean mix contains creamy, savoury organic pinto beans with brown spots, finely aromatic white organic cannellini beans and mild red organic kidney beans. The mix can be used in salads and many savory dishes...

Especially tasty for Chili con Carne as well as many spicy side dishes, tacco fillings, stir-fries, strong stews, salads. The red kidney beans are cooked to perfection, perfect for quick meals! The soaking and cooking time is eliminated because the beans are gently pre-cooked...

Naturally sweet this sweetcorn is perfect for adding to salads, soups and stews...