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Unpeeled almonds with a mild, pleasantly sweet flavour. Almonds add a special touch to desserts and muesli, give cakes and pastries a nutty flavour, but can also be enjoyed on their own. Unpeeled almonds with their skins on have a slightly stronger flavour than blanched almonds...

in the family-sized 500g pack. Unpeeled almonds with a mild, pleasantly sweet flavour. Almonds add a special touch to desserts and muesli, give cakes and pastries a nutty flavour, but can also be enjoyed on their own. Unpeeled almonds with their skins on have a slightly stronger flavour than blanched almonds...

The Brazil nut, also known as the butternut, has a firm texture and a slightly salty flavour. It can be enjoyed on its own or used as desired in baked goods, salads or desserts, such as custard. These Brazil nut pieces are unroasted and unsalted...

A delicately nutty and slightly sweet treat made with cashew nuts from Burkina Faso. These unroasted and unsalted pieces of cashew nuts enhance muesli and baked goods, go well with sauces, pestos and pastries, and complement Asian dishes. They’re also brilliant simply as a snack on their own...

in the family-sized 500g pack. A delicately nutty and slightly sweet treat made with cashew nuts from Burkina Faso. These unroasted and unsalted pieces of cashew nuts enhance muesli and baked goods, go well with sauces, pestos and pastries, and complement Asian dishes. They’re also brilliant simply as a snack on their own...

Cashew nuts from Burkina Faso with a mild, nutty flavour and a hint of sweetness. These unroasted, unsalted whole cashew nuts enrich sauces, pestos and baked goods, but are also delicious on their own as a snack...

in the family-sized 200g pack. Cashew nuts from Burkina Faso with a mild, nutty flavour and a hint of sweetness. These unroasted, unsalted whole cashew nuts enrich sauces, pestos and baked goods, but are also delicious on their own as a snack...

Cashew nuts, hazelnuts, walnuts, almonds and Brazil nuts come together in this mix, ensuring variety. Sometimes mild and sweet, sometimes aromatic and tangy. Sprinkled over muesli or salad as a topping, the mix instantly adds a crunchy, nutty element. Just reach into the bag, and five different flavours are waiting to be discovered...

Aromatic, crunchy hazelnut kernels to enhance cakes, pastries, ice cream and desserts. Delicious on their own as a snack or chopped as a topping for muesli, smoothies or fruit salad...

in the family-sized 500g pack. Aromatic, crunchy hazelnut kernels to enhance cakes, pastries, ice cream and desserts. Delicious on their own as a snack or chopped as a topping for muesli, smoothies or fruit salad...

Unroasted, unsalted and shelled. Known for its very hard shell, the macadamia is considered the finest nut in the world and is therefore often referred to as the ‘queen of nuts’. Delicious on their own as a snack, but also perfect for enhancing desserts, biscuits, chocolate, ice cream or cakes...

Creamy, mild and with a delicate buttery flavour, these macadamia nuts come in broken pieces. Eaten on their own, they reveal their full character and offer a moment of quiet indulgence. When incorporated into baked goods, they lend biscuits and cakes a special touch; they’re also wonderful in ice cream. The broken form makes them easy to use in recipes, w...

These pecan kernels come in broken pieces and are neither roasted nor salted. They have a buttery, nutty flavour with a hint of sweetness. They work well in baked goods and muesli, and are also a treat when eaten raw on their own. Their broken form ensures that the flavour develops quickly when used in recipes...

Shelled pine nuts, ready to eat straight away. Perfect for toasting in a pan, adding a special touch to salads, as a topping for soups and bowls, or as a base for your own pesto. These small, somewhat unassuming seeds from pine cones delight with their pleasantly soft, creamy, almond-like flavour...

With their nutty flavour and characteristic hint of bitterness, walnut kernels have a taste all of their own. It is precisely this contrast that makes them so appealing in sweet baked goods, where they lend cakes and biscuits a rich flavour. Sprinkled over salads or muesli, they add a surprising, savoury touch. As they come pre-chopped, they can be added stra...