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BioGourmet Organic Oat Flakes Tender, gluten-free

For muesli, smoothie, dessert, casseroles and much more

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BioGourmet Organic Oat Flakes tender, gluten free. The valuable ingredients of oats have been known since ancient times and therefore flaked oats are the quintessential breakfast cereal for many. Even people with a gluten intolerance can eat well with gluten-free oat flakes. The oats for these flakes are naturally gluten-free and in cultivation, harvesting and processing they are kept separate from gluten-containing grains.
The oat flakes contain all the ingredients of the whole grain. Before processing in the flake mill, they are gently steamed and can be enjoyed cold or hot, e.g. with milk, fruit juices or plant-based milk alternatives, or used to cook various recipes.

Original Product Name:

EAN / GTIN:

4039057416416

Shipping Weight:

Ingredients:

Oat flakes tender, gluten-free from biodynamic farming.

Allergens:

oat flakes

Additional Information:

Gluten-free.
Please store in a cool and dry place.

Nutrition per 100 g
Energy 1470 kJ / 348 kcal
Fat 7 g
- of which saturates 1,3 g
Carbohydrate 59 g
- of which sugars 1,1 g
Protein 14 g
Salt 0,02 g
EU Organic Demeter DZG Glutenfrei

Organic products of the brand BioGourmet
are certified by the inspection body DE-ÖKO-003.
EU- / Non-EU-Agriculture

Distributor:

BioGourmet GmbH, Ochsenweg 1, DE-71729 Erdmannhausen

info (at) bio-gourmet [dot] com
www.bio-gourmet.com

BioGourmet Organic Oat Flakes Tender, gluten-free () is often purchased together with:

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