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In this fruity muesli, gluten-free wholemeal oat flakes meet tangy raspberries and exotic mango, crunchy cornflakes and crispy pops. A portion of indulgence for breakfast or just in between...

In this crunchy muesli, gluten-free wholemeal oat flakes meet roasted hazelnuts, crispy cornflakes, crunchy pops and tempting brittle. A portion of indulgence for breakfast or just as a snack...

Listen up crunchy friends: with this spelt muesli, the name says it all. On your marks, into the bowl, ready is the tender crunchy delight. Tender spelt flakes with crispy oat crunchy and crunchy spelt flakes. Pure as muesli or as a wonderfully tender and crunchy topping...

For making pasta, semolina dumplings, dumplings, porridge, soups and desserts. Refine both savoury and sweet dishes with durum wheat semolina from Bauck Mühle and serve delicious meals to friends and family!...

Chickpeas form the base of this juicy burger mix. Oriental spices and black cumin round off the blend. All you need is 225 ml of boiling water and a little oil for the pan, nothing else. Whether as a burger, patty, or snack, this mix is sure to delight you...

Ready mix for vegan, gluten-free falafel with sweet potato and 39% chickpeas. This succulent mixture is the perfect snack and can be varied in many ways...

Tender, gluten-free wholemeal oat flakes meet the natural sweetness of sultanas and the crunchy combination of hazelnuts, sunflower seeds, linseed and sesame seeds. An unsweetened oat muesli with a crunchy flavour naturally contains sugar...

The baking mix for flatbread is as sophisticated as it is delicious and is even gluten-free. Whether as a side dish for a picnic and party buffet or as a filled meal with fresh salad, crispy falafel balls and fresh vegetables...

For all batters, biscuit and shortcrust pastries. Made from rice flour and whole grain millet flour. Use the gluten free Organic Flour Mix for Cakes for a variety of cakes and other dishes. Let your creativity run free in the kitchen...

The Flour Mix Universal is like a 550 flour for the gluten free kitchen. Versatile in all gluten free recipes. For bread, rolls, yeast dough, pancakes, waffles, pasta and dumplings. You can thicken sauces and soups with the flour...

The food starch should not be missing in any household. For baking and for desserts, cold dishes, creams, soups and sauces. There are no limits to your creativity in cooking and baking...

Crispy cornflakes and tender gluten-free wholemeal oat flakes meet a fruity dried fruit mix of sultanas, apricots, figs, apples and strawberries. Natural, unsweetened muesli indulgence naturally contains sugar...

Fruity muesli mix with sultanas, apricot, apple and strawberry pieces in whole grain oat flakes. The gluten free fruit muesli is unsweetened¹. The muesli can be enjoyed pure or refined with fresh fruits or nuts...

Aromatic, delicious, golden yellow porridge made from ground and whole oat flakes and a finely balanced Ayurvedic spice mix with ginger, turmeric, dates, cinnamon and cardamom...

Vegan, unsweetened¹ porridge made from ground and whole rolled oats. Do you prefer a breakfast full of energy? Then this oat protein porridge is just right for you. Wholemeal oat flakes, oat protein powder, oat flour and oat bran meet golden linseed, buckwheat flakes, quinoa and amaranth. Enjoy the extra protein kick from the oat flakes...

Leave the hustle and bustle of everyday life behind for a moment, enjoy Lemonies and dream! The small, lemony-fresh pieces of cake melt in your mouth and give you delicious moments of pleasure. Ideal for on the go, with coffee or for the cake buffet...

For savoury veggie burgers based on red lentils. Quick and easy to prepare. All you need is 210 ml boiling water and a little oil for the pan, nothing else. Delicious as a burger patty, small patty or party snack. Also works in the airfryer...

This slightly spicy couscous bowl is a quick meal for instant enjoyment. All you need to prepare it is 225 ml boiling water and nothing else. A great base for your meal prep and delicious as a salad with fresh, seasonal ingredients...

For baking bread, toast, cakes, biscuits and biscuits. Organic Linseed Gold crushed can be added to many dishes, for example muesli, porridge, yoghurt or quark. Linseeds give bread and biscuits a delicious nutty taste...