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Arche Organic Arrowroot Starch

Gluten free binder

Arche Organic Arrowroot Starch. This organic starch is extracted from the arrowroot plant and is a versatile and fine binding agent. For sauces, creams, pudding, pastries and gluten free breads. In the resealable tin.

Original Product Name:

EAN / GTIN:

4020943232289

Shipping Weight:

Application:

To thicken 250 ml of liquid, dissolve 2-3 level tsp. (approx. 10 g) of the arrowroot starch in some cold water, stir in, bring slowly to the boil and simmer briefly. For breading, mix 3 tbsp. of the starch (approx. 20 g) with 2-3 tbsp. of water.

Ingredients:

Arrow root starch (Maranta arundinacea) from certified organic farming.

Additional Information:

Vegan. Store in a cool and dry place.

Nutrition per 100 g
Energy 1429 kJ / 336 kcal
Fat< 0,5 g
- of which saturates< 0,1 g
Carbohydrate 84 g
- of which sugars < 0,5 g
Protein < 0,5 g
Salt < 0,01 g
Bio Siegel EU Organic

Organic products of the brand Arche
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture

Distributor:

Arche Naturprodukte GmbH, Liebigstr. 5a, DE-40721 Hilden

arche (at) arche-naturkueche [dot] de
www.arche-naturkueche.de

Arche Organic Arrowroot Starch () is often purchased together with:

Product Reviews

Review by

For those who, like me, need to substitute eggs when baking, I recommend this arrowroot starch. Works wonderfully, is neutral in taste and the dough or whatever is made has a good consistency.

Wer wie ich beim Backen Eier ersetzen muss, dem empfehle ich diese Pfeilwurzelstärke. Funktioniert wunderbar, ist geschmacksneutral und der Teig oder was auch immer gemacht wird, hat eine gute Konsistenz.

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 1 reviews

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