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Antersdorfer Mühle Organic Whole Grain Spelt Flour

For wholesome doughs

Antersdorfer Mühle Organic Whole Grain Spelt Flour. Whole grain flour has the highest degree of milling, even the germ and outer layers are processed in it. This preserves the fibre, minerals and vitamins of the whole grain. Products made from spelt have a slightly nutty flavour. Spelt is a robust, frugal grain that thrives without problems even on nutrient-poor soils.

Original Product Name:

EAN / GTIN:

4033122001415

Shipping Weight:

Ingredients:

Spelt flour from certified organic farming.
Contains gluten. May contain traces of nuts, sesame and soy.
Spelt is a type of wheat.

Allergens:

spelt flour, gluten

Additional Information:

Store in a cool and dry place.

Nutrition per 100 g
Energy 1509 kJ / 357 kcal
Fat 3.6 g
- of which saturates 0.5 g
Carbohydrate 64 g
- of which sugars 3.9 g
Fibre 8.3 g
Protein 13 g
Salt < 0.01 g
Bio Siegel EU Organic

Organic products of the brand Antersdorfer Mühle
are certified by the inspection body DE-ÖKO-003.
EU- / Non-EU-Agriculture

Distributor:

Antersdorfer Mühle GmbH & Co Vertriebs KG, Antersdorf 21, DE-84359 Simbach am Inn

info (at) antersdorfer [dot] bio
www.antersdorfer.bio

Antersdorfer Mühle Organic Whole Grain Spelt Flour () is often purchased together with:

Product Reviews

Review by

The spelt rolls we baked with it were super tasty. We refined the dough with a few oil seeds and grains.

Die Dinkel-Brötchen, die wir damit gebacken haben, waren super lecker. Den Teig haben wir noch mit ein paar Ölsaaten und Körnern verfeinert.

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 1 reviews

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