Special Offers at Violey. Current page: 41:

In a smaller 95 ml bottle to try out. Organic beetroot juice fermented with ginger juice, mixed fruit juice and guarana. A power kick for the day and a natural booster before exercise: Start Shot supports your muscles with plenty of potassium and gets your day off to a good start with natural vitamin C and caffeine*...

in the convenient 500 ml pack. The tomato juice from biodynamic farming impresses with its extraordinary taste. Topped off with rock salt...

Silky-soft skincare for pure intimacy with a baby. Babies love rituals and intimate moments. Treat the little one to an extra helping of skin-to-skin contact with a gentle massage to make them feel safe, loved and blissfully content. Either add to the bath water or for the nappy area, Baby Oil makes baby's skin soft and smooth, keeps it hydrated and prevents drynes...

Give the little ones a treat with this green frog, which rattles when pushed. The wooden frog is a funny companion and promotes the motoric development...

The round gluten-free biscuits are baked from a wholemeal flour mix based on rice, maize, amaranth, millet and buckwheat. The coconut flakes used in the dough and sprinkled on top of the biscuits give them an exotic flavour. Honey also emphasises the amaranth flavour...

Brown millet grain is naturally gluten-free. The flour from it forms the basis of this toast. Mixed with natural sourdough, it forms a fine bread dough with a characteristic taste. Combined with crunchy seeds, the result is a soft toast with a crunchy bite...

Baking mix made from rice flour for gluten-free biscuit baking. Even beginners can bake beautifully shaped biscuits with the star-shaped biscuit cutter included in the pack...

The basis of the gluten free biscuits is 4-grain wholemeal flour consisting of maize, rice, millet and buckwheat. Almonds provide a nutty flavour and rice syrup a pleasant sweetness. Treat yourself to a little indulgent break with a biscuit and a hot drink...

The box contains a practical double pack with 3 gluten free organic crispbreads each. Enjoy the crispbread slices refined with sesame seeds to breakfast and supper or in between meals...

With these rice rolls, the breakfast table is wonderfully set. Warmed slightly in the oven or toasted, the rolls taste even better. They are also delicious as burger buns on the grill or sliced with oil and garlic. You can see: The gluten-free rice rolls are versatile...

Give yourself a short break and enjoy these vegan organic almond biscuits that are sweetened with rice syrup. The pastry sweetens your coffee or tea break or the periods between the meals...

The small puffed grains are made from the whole grain and go well with rice milk, yoghurt or with your morning muesli. Mixed with liquid chocolate, you can also conjure up a sweet snack...

The funny shaped organic biscuits are based on wholemeal spelt flour and sweetened with rice syrup. The small biscuits fit in every handbag and are a treat for on the go or at home...

A mixture of wholemeal flakes and wholemeal flour is the basis of the biscuits. The sweetness comes from concentrated apple juice, sultanas, apricots, plums and figs...

As an alternative to wheat flour biscuits, biscuits made with spelt flour are becoming increasingly popular. The crispy organic spelt butter biscuit with fine butter and irresistibly delicious flavour is a great companion for on the go, during a break in the office or simply as a snack...

So crispy waffle, crumbly biscuit and melt-in-the-mouth cocoa cream are combined into an extraordinary sandwich pastry. This delicious vegan treat for in-between meals comes in a large roll and is predestined for sharing with friends and family...

Fruity direct juice from 100% organic apples. Naturally cloudy and unfiltered, the juice contains the full aroma of the fruit pressed directly after harvest. Full fruit enjoyment without added sugars¹ for breakfast, dinner or in between...

These crunchy crackers are made from cassava root. They are a bit firmer and more intense than classic potato crisps. Delicious with a nasi meal or as a dip in satay sauce! They are also a nice alternative to prawn crackers for vegans...

Potatoes form the basis of these crispy crackers, which are refined with wakame seaweed. Treat yourself to Krupuk as a tasty snack or as a crispy accent to Asian dishes...

are an Indonesian side dish made from vegetables. Vegan, airy and crispy. The chips go well with Asian dishes and are a tasty snack for in between. They are also wonderful for dipping...