Special Offers at Violey. Current page: 30:

Butter, black olives and rosemary give these hearty nibbles a Mediterranean flavor. The perfect complement to fine cheese or a glass of wine...

A crunchy treat for in between meals. The fine, nutty crispbreads with gluten-free oats, sesame and chia seeds are perfect for small snacks and provide a crunchy experience, whether on their own or topped with sweet or savoury toppings. Let your creativity run free...

The mini crispbreads made from gluten-free oats combine aromatic flavour with a crispy crunch. For a crunchy experience, whether as a snack or a base for creative toppings, sweet or savoury...

The oat pretzels impress with their golden-brown crispiness and delicious flavour. They are a wonderful accompaniment for any occasion: whether as a highlight with an aperitif, as a quick snack on the go or for relaxed moments of enjoyment at home: a treat that will delight young and old alike...

The loaf is made with sourdough and refined with raisins, hazelnuts and cashews. Spices such as cinnamon, cardamom or aniseed give the bread a special touch. Enjoy the sweet bread with butter or jam after briefly heating it up in the oven...

Petits pains au sésame. Wheat flour, wholemeal wheat flour, yeast and other ingredients are processed into these rolls and sprinkled with sesame seeds. Briefly heated up in the oven, the still warm bread rolls are ready for serving...

The spelt soup pearls are refined with rock salt and nutmeg. Delicious on its own as a snack, as a soup garnish or as a topping for salads...

Spelt and wholemeal spelt flour give these baked peas their characteristic flavour. Baked with sunflower oil and flavoured with rock salt and nutmeg. Delicious on their own as a snack, as a soup garnish or as a topping for salads...

A savoury snack for in between. The small pretzel sticks are nibbling fun for young and old...

This organic chips made from corn flour get their spicy note from a paprika spice mix and guarantee plenty of crunchy fun at your next evening out with friends or family. The rolled shape also makes it easy to enjoy the chips with your favourite dip...

Delicious little berry fruit gums that will delight young and old with a sweet tooth! They are made from organic fruit juice concentrates and colourings obtained from fruits and plants. Pural Vegan Berries get their jelly-like texture from pectin...

A packet of dry yeast corresponds to half a cube of fresh yeast and is sufficient for a dough with 500 g of flour. This baker's yeast makes yeast rolls, bread and pastries...

Satisfy your rice pudding craving with full enjoyment. You don't always have the time or inclination to cook up a delicious sauce for your rice pudding or other desserts. Fruity, sweet and quick to prepare, this sauce impresses with its flavour and character, providing a remedy in no time at all...

Covered in the brands own vegan "M'lk chocolate" and filled with creamy dark chocolate and intense orange - the ultimate luxury for all orange chocolate fans!...

The long durum wheat pasta is one of the most popular types of pasta. Famous spaghetti dishes include spaghetti aglio e olio with garlic and olive oil or spaghetti alla napoletana with tomato sauce. However, spaghetti with ragù alla bolognese is only served north of the Alps...

Creamy sauces and hearty ragùs are well absorbed by spiral-shaped pasta. Another advantage of the twisted shape is that the paste can be easily speared with a fork. This durum wheat pasta goes well with countless classic pasta dishes. However, they are also perfect for pasta salad or a gratinated casserole...

Delicious cocoa biscuits filled with a deliciously creamy, intensely flavoured white hazelnut noguat cream, Nocciolata La Bianca. Topped with caramelised, puffed quinoa for that extra crunch. A wonderfully nutty crunchy treat for on the go, to share or to enjoy on the sofa in the evening...

Spread tomato sauce on each pizza base as desired and top with cheese, vegetables or fine sausages. For a delicious pizza bread, the base can also be brushed with a little olive oil and spices and baked up...

Crispy and finely aromatic. Whether with tea, coffee or as a dessert, with this crunchy almond biscuit you can experience and enjoy the sweet culinary tradition of Italy...