Special Offers at Violey. Current page: 3:

In this fruit preparation, apples and bananas meet wholemeal wheat and wholemeal oat flakes. Mild in taste and with no added sugar the ingredients naturally contain sugar. As a snack from the 6th month...

with yoghurt, heat-treated. The apples and peach give the breakfast muesli its fruity flavour. No added sugar ingredients contain naturally occurring sugars. With fine fruit pieces - important for learning to chew...

With fine yoghurt. Creamy and mild with no added sugar ingredients naturally contain sugar, ideal as a snack or dessert. The duo of apple and banana provides the fruity flavour...

In this finely puréed fruit preparation, apples meet exotically sweet mangoes. No added sugar ingredients naturally contain sugar. Mild and fruity in flavor. As a dessert or added to porridge. From 6 months onwards...

The shampoo with plant-based surfactants cleanses gently and thoroughly. Valuable organic birch juice and natural blueberry extract energise the hair and leave it silky. With berry-fruity fragrance for the whole family...

Pure rapeseed oil is suitable for cooking, frying, baking and salads. Refine dressings, pastries and dishes from all over the world with the fine nutty taste...

Juicy gingerbread filled with a delicate coconut cream, coated with fine chocolate and sprinkled with aromatic coconut flakes. A heavenly interplay of spicy gingerbread notes, creamy filling and exotic coconut flavour. Perfect for anyone who doesn't want to miss out on a touch of the holidays in winter...

Not only the name of this treat is bombastic, but also its flavour: juicy gingerbread with a creamy eggnog filling, coated in melt-in-the-mouth dark chocolate. For those little moments in life when you just want to treat yourself!...

These crisps made from selected organic potatoes are carefully peeled, thinly sliced, briefly blanched and then fried in organic sunflower oil until golden brown. An aromatic spice mix of paprika, onions, sea salt, garlic, pepper and ginger adds the finishing touch to the crisps...

Mild and balanced in flavour, anchovies enrich Mediterranean cuisine. They are often used as an elegant topping on pizza and pasta. They give the famous ‘salade niçoise’ that certain something extra. The evenly sized and tender fillets are also delicious eaten straight away with some fresh baguette. The anchovy fillets, marinated in fine orga...

Fine Tuscan biscuits with fine dark chocolate pieces. Cantuccioni are finely crumbly in texture and significantly softer and juicier than their smaller sisters, the cantuccini or biscotti, these cantuccioni seduce in an instant. They are made according to a traditional recipe in the heart of Tuscany, in Florence, in a small family business that was...

The widely used kernels are the seeds of the cashew fruit, a single-seeded stone fruit with an apple or pear-like shape. Their sweet, nutty flavour is less intense than that of walnuts or peanuts, making them versatile in the kitchen...

Coriander honey delights with its fresh flavour of fine mint and aniseed. This exotic blossom honey from the well-known spice plant is a great accompaniment to matured cheese and adds a spicy flavour to desserts...

Conjure up the wonderfully fresh flavour of the organic herb garden in your kitchen. As a crunchy, savoury snack, topping for salads or as a classic addition to soup or bouillon - baked peas always work! They enchant young and old with their crispy coating and often give many a dish the necessary fullness and fine herbal refinement...

Whether as a side dish with meat and fish dishes, baked "al forno" with cheese or as a main course with a fine tomato sauce and fresh Mediterranean herbs - gnocchi are all-rounders and taste good in every season. Even if you want something different from pasta or rice, vegan gnocchi come in handy...

The small potato dumplings get their rustic flavour and earthy colour from the addition of fine buckwheat flour. Gnocchi are an integral part of Italian cuisine. Whether as a side dish with meat and fish dishes, baked ‘al forno’ with cheese or as a main course with a fine tomato sauce and fresh Mediterranean herbs - the vegan gnocchi are all-rounde...

Whether in caipirinhas or to season exotic dishes, a dash of pure lime juice gives every creation the desired tangy, fresh note. Ideal for refining savory and sweet dishes, in cocktails or teas...

The balanced, mild mayonnaise is ideal for preparing creamy salad dressings or as a dip for grilled meat and vegetables. The mayonnaise made from organic eggs is also perfect for juicy burgers and wraps or as a base for salad dressings...

A fruity, spicy blend for adding flavour to pasta dishes and pizza sauces. This spicy classic of Italian cuisine is best used directly when sautéing, or - tipicamente italiano - by adding the selected spices directly to the pasta immediately after draining and adding just a few drops of good olive oil. This popular pasta dish is especially deli...

Cut from whole grains, steamed and rolled, these tender spelt flakes contain all the outer layers and the valuable germ. The taste and consistency of spelt flakes come into their own in mueslis and savoury patties...