A vegan treat with pea protein in a handy bar format. The Protein Cake Bar Double Choc stands out thanks to its rich brownie flavour and juicy cake texture. A great snack for your break, during exercise, at work, on the go, or simply in between meals...
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A delicate cake-like texture, an intense pistachio flavour, a crunchy chocolate coating - and to top it all off, this delicious bar contains a generous portion of pea protein. A great snack for your break, when exercising, at work, on the go, or simply as a little tasty treat...
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A juicy cake texture in a handy bar format. The Protein Cake Bar Lemon, made with cashew butter and pea protein, is sweetened with coconut syrup and boasts a delicious, refreshing lemon flavour. A great snack for your break, during exercise, at work, on the go, or simply as a little treat between meals...
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Cinnamon fans watch out: These pops are so good that they rarely make it to the cereal bowl. Naturally delicious and made from just 6 ingredients. Treat yourself to the cinnamon pops for breakfast with yoghurt, milk or a plant-based drink. The crunchy pops can also be snacked straight from the bag...
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Naturally delicious and made from just 7 ingredients. Treat yourself to the cocoa pops for breakfast with yoghurt, milk or a plant-based drink. The crunchy pops can also be eaten straight from the bag...
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Buckwheat is not a grain, but what is known as a pseudocereal. It belongs to the knotweed family. The unsweetened¹ buckwheat flakes have a hearty, nutty flavor. They make a wonderful base for breakfast, such as overnight bowls or buckwheat pancakes. Buckwheat flakes taste delicious when combined with fresh fruit or fruit puree and nut butter...
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Slightly sweet in flavour, this tigernut oat porridge combines the natural flavour of tigernuts with soft rolled oats to create a warm breakfast. The unsweetened¹ tigernut oat porridge tastes best warm, flavoured with fresh fruit or fruit purée and nut butter...
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in a practical pouch format. Simply tear open the pouch and scatter the marinated tuna directly onto a salad, in a bowl, or in a wrap - a great topping. The tuna Katsuwonus pelamis is caught off the coast of the Maldives using the traditional pole-and-line method...
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The tuna Katsuwonus pelamis is caught off the coast of the Maldives using the traditional pole-and-line method. Thanks to its convenient pouch format, the tuna is ready to use right away. Just tear open the pouch and scatter the marinated tuna directly over a salad, in a bowl, or in a wrap - it makes a great topping...
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A soft snack based on rolled oats, refined with creamy cashew butter, crunchy cashews and pistachios. A vegan white cocoa preparation and a hint of matcha green tea round off the recipe and give the snack its refined, slightly bitter-sweet flavour. The soft consistency of this Oat Treat sets it apart from classic bars and provides a dessert-like moment of indulgence...
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Treat yourself to moments of tropical indulgence. A melt-in-the-mouth vegan white cocoa preparation envelops a soft oat coating and a sophisticated double filling: a creamy cashew and almond component meets a fruity apple and mango layer. The taste experience is rounded off by a crunchy passion fruit topping, which adds a harmonious touch with its slight tartness...
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Creamy peanut butter and delicate caramel made from coconut blossom sugar, all encased in a soft ball of dates and oats. Coated in dark chocolate and topped with crunchy peanut pieces. Whether as a little break from the daily grind, a snack on the go, or for sharing: Choc Delights delivers moments of pure indulgence...
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Crunchy hazelnuts and creamy hazelnut butter meet melt-in-the-mouth dark chocolate, embedded in a soft oat base. The soft consistency of this Oat Treat sets it apart from classic bars and provides a dessert-like moment of indulgence...
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Cornflour and potato flour form the basis of these crispy sticks. Their natural flavour is elegantly enhanced with delicate tomato, spinach and beetroot powder, as well as a pinch of sea salt. A snack for moments of crispy indulgence...
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Crunch meets veg! Corn and potatoes form the basis of these crispy sticks, enhanced with tomato, spinach and beetroot powder, plus an extra dash of paprika flavour. For a natural, crunchy snack...
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This honey is made from the nectar of the sweet clover plant Melilotus and is distinguished by its mild, harmonious flavor. The delicate sweetness is complemented by subtle floral notes and a hint of vanilla. Its golden color and pleasantly smooth texture make it an elegant table honey for discerning connoisseurs...
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For pre- and post-treatment care, as well as for the daily care of plant-dyed hair. It supports the preservation of the color’s intensity and vibrancy, and gives the hair a natural shine and noticeable softness. For gentle hair washing, carefully formulated to complement khadi plant-based hair colors...
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A coconut-based hand wash gel in which amla, also known as Indian gooseberry Emblica officinalis, can unleash its soothing properties. The Indian Amla fragrance blend combines the aroma of ylang-ylang with the liveliness of mandarin and the warm, earthy notes of patchouli and cloves, enhanced by a hint of jasmine. Indian Amla hand soap gently cleanses and turns daily hand washing into a sensory experience...
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Holy basil Ocimum tenuiflorum, also known as Tulsi, is regarded in India as the Queen of Herbs. In Holy Basil Handwash, the spicy green scent of Tulsi blends with the floral elegance of geranium, the freshness of lime and the warm sweetness of cloves. Delicate notes of eucalyptus wood elegantly round off the fragrance profile. Holy Basil Handwash gently cleanses and turns daily hand washing into a sensory experience...
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A liquid soap that blends the warm, spicy scent of black pepper with notes of cardamom, cloves, and nutmeg. It also features hints of cedarwood and eucalyptus, along with soft accents of guaiac wood and vanilla. Pippali Pepper Hand Soap gently cleanses and turns daily hand washing into a sensuous experience...
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