Support a well-cared-for, balanced-looking complexion with a carefully formulated combination of Zinc PCA, Azelaic Acid, AHAs Alpha Hydroxy Acids and Alpine Willowherb. The formula has been developed for the care of skin prone to blemishes and redness. The lightweight texture absorbs quickly and can be easily incorporated into your daily skincare routine. Fragrance-free...
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Immerse yourself in a vibrant world of zesty citrus fruits, invigoratingly tart guarana and green tea. Sencha green tea, lemongrass and liquorice root form the basis of this aromatic herbal tea blend. Stimulating, tangy guarana and mate complement the distinctive flavour of the green tea, whilst zesty citrus fruits harmoniously round off the aroma...
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Cosy warmth. Enjoy this sweet, warming tea in the evening and let the day wind down gently. The harmonious blend of floral chamomile, fruity apple, and spicy cinnamon creates a comforting moment of calm...
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Cumin is synonymous with authentic flavour and culinary diversity. Indispensable in kitchens around the world and deeply rooted in the Middle Eastern tradition. Enjoy its warm, spicy aroma with subtly sweet, slightly bitter and gently piquant notes. When toasted, cumin reveals its full aromatic spectrum with hints of nuts. It goes well with Indian, Arabic and Asian dishes such as chutneys, couscous, stews or chilli con carne...
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in the small size for travelling or to try out. This powerful serum supports the skin’s natural ability to regenerate overnight and strengthens the skin barrier. Centella asiatica has a soothing effect and supports skin regeneration, whilst pomegranate extract and pomegranate seed oil provide the skin with antioxidants. Hyaluronic acid moisturises, whilst jojoba and olive oils nourish the skin and protect against moisture loss. ...
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This serum-infused sheet mask instantly hydrates the skin and helps to improve its texture. Pomegranate extract and maca peptides provide intensive care for the skin, whilst Centella asiatica extract helps to strengthen the skin’s barrier and has a soothing effect. The mask is therefore particularly suitable for skin in need of immediate care and hydration...
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This powerful serum supports the skin’s natural ability to regenerate overnight and strengthens the skin barrier. Centella asiatica has a soothing effect and supports skin regeneration, whilst pomegranate extract and pomegranate seed oil provide the skin with antioxidants. Hyaluronic acid moisturises, whilst jojoba and olive oils nourish the skin and protect against moisture loss. Maca root extract and astaxanthin round off the...
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The carrot and chickpea toast rolls give off a wonderful aroma as soon as they’re toasted, thanks to the roasted flavours of the oilseeds. Topped with your favourite fillings, these toast rolls let you enjoy deliciously warm rolls well beyond breakfast time, giving you a real energy boost...
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in the big 440 g container. The unripe pepper fruits are harvested, then briefly immersed in boiling water and subsequently dried a traditional process that gives the pepper its characteristic aroma and intense heat. As a versatile all-purpose spice, it develops its full flavour best when freshly ground or crushed ideally added to the dish just before serving...
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in the big 150 g container. Thyme lends a Mediterranean, spicy flavour to a wide range of dishes. It is great for enhancing stews, potato dishes, game, roasts, soups and pizza. This herb also adds an aromatic touch to tomato sauces...
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Thyme lends a Mediterranean, spicy flavour to a wide range of dishes. It is ideal for enhancing stews, potato dishes, game, roasts, soups and pizza. This herb also adds an aromatic touch to tomato sauces...
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A typical, spicy and full-bodied Chinese green tea made from spring harvests. Fresh, lively, smooth and floral with a fruity note. Emei Spring from the Wulongshan Farm in the Chinese province of Jiangxi. This tea comes from extensively farmed highland areas. In contrast to the intensive plantation cultivation in the lowlands, the focus here is not on maximising crop yield, but on making the most of natural conditions...
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A pleasantly mild and slightly sweet-tasting herbal tea made from green oats Avena sativa. It has a pale yellow hue in the cup and exudes a delicate aroma. For a mild treat at any time of day...
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Rosehips are the fruit of the dog rose Rosa canina. The dried rosehip shells are ground and processed into a fruit powder. Mildly fruity and slightly tart, rosehip powder is well suited for enhancing smoothies, desserts, mixed drinks or yoghurt...
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This leaf tea from the Moringa oleifera tree also known as the horseradish tree has a mildly spicy flavour. It has a subtle pungency reminiscent of nasturtium and is pleasantly warming. A good choice for a tea break, and not just during the colder months...
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Fragrant and slightly bitter, chamomile makes a nice herbal tea and is also well suited to enhancing herbal blends thanks to its characteristic aroma. Simply infuse the dried flowers with hot water to release their distinctive fragrance. This warming infusion also combines well with other herbs or a little honey...
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An intense, full-bodied and spicy green tea with the characteristic spherical, rolled tea leaves. Also suitable for a light second infusion using the tea leaves whilst they are still warm...
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Green tea forms the basis of this blend. It is combined with lemongrass, orange peel, violet roots and marigolds. Essential orange and lemon oils give the tea a fresh citrus note. A perfect accompaniment for a midday tea break...
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Rooibos originates from South Africa and is native to the Cape region. The leaves are harvested green and only acquire their typical red colour through fermentation. The herbal tea has a mild, pleasant taste and a reddish-brown colour in the cup. Like all herbal teas, rooibos is naturally caffeine-free. It can therefore be enjoyed at any time of day and is a popular alternative to black tea...
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For this Bancha, the larger tea leaves from the spring harvest are picked and carefully processed. The result is a harmonious tea with a mild, fragrant character. In the cup, it reveals a soft, slightly sweet aroma. The leaves can be infused a second time as long as they are still warm. The second infusion is slightly lighter and offers the aroma once more...
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