Discover the plant-based alternative for chicken cutlets. Tender, flavourful and ready to use! With just two main ingredients and a finely balanced blend of spices, the vegan chicken is ready for any of your culinary ideas. Whether in a creamy pasta alfredo, as a highlight in your wrap or on the grill plate - the flavoured alternative makes cooking easy and delicious...
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Discover the plant-based alternative to bacon cubes. Crispy, spicy and full of flavour! With just two main ingredients and a finely balanced blend of spices, vegan bacon is ready for all of your culinary ideas. Whether on a crispy tarte flambée, in a creamy potato soup or as a highlight on a breakfast plate - the flavoured alternative makes cooking easy and delicious...
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Thanks to their twisted shape and deep grooves, sauce adheres well to the surface. This applies to thick tomato sauces as well as creamy or pesto-like preparations. The versatile pasta is suitable for hot pasta dishes as well as for pasta salads, casseroles or as a side dish...
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Thanks to the longitudinal grooves and the curved shape, this pasta variant absorbs the sauce well. In addition to classic pasta dishes, the croissants are also great for pasta salads and casseroles...
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The wide ribbon noodles go wonderfully with creamy sauces, aromatic mushroom dishes or fine vegetable stir-fries. Thanks to their flat shape, they absorb sauces well and are therefore a delight for anyone who appreciates classic pasta dishes...
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A quick and easy savoury experience! Juicy, vegan mince pieces in a fruity tomato sauce with kidney beans and crunchy sweetcorn give the dish a typically hearty, savoury flavour. Simply delicious and prepared in no time at all...
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Finely seasoned green lentils with aromatic spices in a coconut sauce add delicious flavour and variety to your plate. Quick and easy to enjoy!...
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Tender chickpeas in a creamy coconut sauce. The combination of aromatic spices and fruity pineapple give the curry a wonderful balance of exoticism and flavour. An intense experience that brings variety to your plate and can be prepared in just a few minutes...
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Naturland-certified. The long pasta made from durum wheat semolina is perfect for countless classic pasta dishes. Enjoy the spaghetti with your favourite sauce, a simple tomato sauce or an aromatic pesto. They are also a good choice in Mediterranean salads or with fish dishes...
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These gluten-free wafer slices consist of five fine, crispy wafer layers filled with delicate nut-cocoa cream. The bite-sized pieces can be nibbled and enjoyed in one bite. Thanks to their practical packaging, you can even take the cream wafers with you wherever you go and enjoy them on the go...
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For cheese lovers and when you need a quick, warm meal. With this dry mix, you can prepare hearty fusilli with cheese sauce in minutes. Just add hot water, let it sit, stir and enjoy. The easy companion for any occasion...
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The vegan garlic sauce refined with fine mustard seeds adds an aromatic, spicy kick to grilled food and vegetables or as a dip. An intense flavour experience for garlic fans...
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The vegan cocktail sauce with its typical spicy, slightly sweet flavour is a tasty dip for barbecues, but also tastes great as a sauce for grilled dishes and snacks. Indulgence that flatters your taste buds...
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Finely pureed carrots and potatoes, refined with a little rapeseed oil. To start with complementary foods from 5-6 months or as an addition to porridge. Initially feed 4-6 teaspoons - gradually increase the amount. Suitable as a side dish for older babies...
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For those little moments of indulgence between meals and on the go: the bag contains mini bars in apple-aronia and peach-grape flavours. The fruity, soft muesli bars are individually wrapped. For children from 3 years on...
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This wild mushroom mix combines the typically intense, earthy flavours of porcini mushrooms and autumn trumpets with the fruity, peppery and buttery notes of chanterelles and king oyster mushrooms. Soups and sauces as well as mushroom pans can be prepared excellently with this mixture. We also highly recommend mashed potatoes with mushrooms and market vegetables with a citron sauce...
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Fine sardines, gently processed and embedded in a delicate marinade made from selected seaweed and extra virgin olive oil. A maritime flavour experience with a harmonious balance of sea, freshness and Mediterranean finesse. As a starter, on crispy bread or as a delicious snack between meals...
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Fruity and fresh with flavours of raspberry and strawberry for wine enjoyment without alcohol. The alcohol is gently removed from carefully selected organic wine using a special process...
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A dealcoholised organic Pinot Blanc with a great fruity aroma. Makes you want summer! For wine enjoyment without alcohol - on its own or in classic or modern drinks...
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A 100% Italian organic olive oil with a protected designation of origin. The oil is obtained exclusively from olives of the Coratina variety, which are grown and pressed in the Bari area. With a balanced flavour and a pleasantly spicy aftertaste reminiscent of almonds, it is wonderful to enjoy raw...
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