Alce Nero Organic Corn Rice Fusilli, gluten-free: Unit: 250 g
Gluten-free pasta enjoyment from Italy
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: Description:
Alce Nero Organic Corn Rice Fusilli. Typical spiral-shaped fusilli made from maize and rice flour with a mild flavour and pleasantly firm to the bite. The twisted shape absorbs sauces well and makes it ideal for classic pasta dishes, vegetable stir-fries or fresh pestos. A versatile pasta for uncomplicated enjoyment without gluten.
Original Product Name:
Fusilli di Mais e Riso Senza Glutine
EAN / GTIN:
8009004811539Shipping Weight:
259 g per item
Application:
Add 100 g pasta to 1.5 litres of boiling, lightly salted water and cook for approx. 10 minutes.
Ingredients:
Corn flour* 80%, rice flour* 20%, water
* From certified organic farming.
Additional Information:
Gluten free.
Store in a cool and dry place.
Nutrition:
| Energy | 1491 kJ / 355 kcal |
|---|---|
| Fat | 1,4 g |
| - of which saturates | 0,5 g |
| Carbohydrate | 78 g |
| - of which sugars | 2 g |
| Fibre | 1 g |
| Protein | 7 g |
| Salt | 0,05 g |
Certificates
Eco Inspection Body
Organic products of the brand Alce Nero
are certified by the inspection body IT-BIO-009.
EU- / Non-EU-Agriculture
Distributor:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (at) alcenero [dot] itde.alcenero.com
