Alce Nero Organic Cappelli Durum Wheat Linguine: Unit: 500 g
Pasta speciality from Tuscany
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: Description:
Alce Nero Organic Cappelli Durum Wheat Linguine. Fine, elongated linguine made from high-quality Cappelli durum wheat, an old, aromatic variety from Tuscany. The rough surface ensures that sauces adhere particularly well, while the nutty, mild flavour of Cappelli durum wheat enhances the taste of any dish. Ideal for light sauces, seafood dishes or classic pasta combinations.
Original Product Name:
Linguine Varietà di Grano Cappelli Della Toscana
EAN / GTIN:
8009004811782Shipping Weight:
515 g per item
Application:
Add 100 g pasta to 1.5 litres of boiling, lightly salted water and cook for approx. 8 minutes.
Ingredients:
Durum wheat semolina*, water
* From certified organic farming.
May contain other cereals containing gluten, soya and mustard.
Allergens:
wheat semolina, gluten, soya, mustard
Additional Information:
Store in a cool and dry place.
Nutrition:
| Energy | 1474 kJ / 351 kcal |
|---|---|
| Fat | 1,4 g |
| - of which saturates | 0,3 g |
| Carbohydrate | 72 g |
| - of which sugars | 2,8 g |
| Fibre | 3,2 g |
| Protein | 11 g |
| Salt | 0 g |
Certificates
Eco Inspection Body
Organic products of the brand Alce Nero
are certified by the inspection body IT-BIO-009.
EU- / Non-EU-Agriculture
Distributor:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (at) alcenero [dot] itde.alcenero.com
