Agava Organic Plant-based Egg Substitute: Unit: 20 g
For cakes and pastries
: Description:
- Measure out 200 ml sparkling water.
- Mix the sparkling water with the complete egg substitute.
- Depending on the recipe, process as a whole egg.
Original Product Name:
Pflanzlicher Ei Ersatz
EAN / GTIN:
4260096395695Shipping Weight:
25 g per item
Ingredients:
Chickpea flour*, pumpkin powder* (pumpkin*, corn starch*, sunflower*, lecithin*), guar gum*, linseed flour*, corn starch*
* From certified organic farming.
Additional Information:
Vegan.
Protect from direct sunlight and store in a dry place.
Nutrition:
| Energy | 1421 kJ / 338 kcal |
|---|---|
| Fat | 4,1 g |
| - of which saturates | 0,7 g |
| Carbohydrate | 51 g |
| - of which sugars | 6,6 g |
| Fibre | 21 g |
| Protein | 14 g |
| Salt | 0,02 g |
Certificates
Distributor:
Sonnentracht GmbH, Auf dem Dreieck 1, DE-28197 Bremen
info (at) sonnentracht [dot] bioshop.sonnentracht.bio
Agava Organic Plant-based Egg Substitute (20 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Ursula K.
: Review date:Works wonderfully, was my first time with something like this. There was no difference in the cake, neither in flavour nor in consistency. A great alternative!!!
Funktioniert wunderbar, war mein erstes Mal mit sowas. Im Kuchen war kein Unterschied festzustellen, weder geschmacklich noch an der Konsistenz. Eine super Alternative!!!
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: 5 Stars Review by Lewin F.
: Review date:Does what it should. Without animal suffering. There are alternatives! You just have to use them. Wonderful, thank you.
Tut, was es soll. Ohne Tierleid. Es gibt Alternativen! Man muss sie nur nutzen. Wundervoll, danke.
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Average Rating 5.00 from 5 stars based on 2 reviews
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