Agava Organic Chocolate Mousse: Unit: 60 g
Full-bodied cocoa flavour meets airy, creamy mousse
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: Description:
Agava Organic Mousse au Chocolat. Dessert powder with cocoa for the preparation of chocolate mousse. A chocolate dream come true with extra protein. Quick to prepare and absolutely sure to succeed: stir, mix and enjoy.
Preparation
Add: 250 g refrigerated cream.
Alternatively: 200 g refrigerated cream + 50 g chilled milk.
- Pour the liquid into a bowl and mix.
- Add the powder and mix briefly with the mixer on a low setting.
- Beat for 60 to 90 seconds at high speed (if necessary, increase the speed slowly to avoid splashing).
Note: The mousse can also be prepared with plant-based alternatives. The consistency and flavour may vary.
Original Product Name:
Mousse au Chocolat
EAN / GTIN:
4260096398023Shipping Weight:
66 g per item
Ingredients/INCI:
Beet sugar*, cocoa powder* heavily de-oiled 33%, hemp protein* 13%, thickener: guar gum* baobab powder*, ground vanilla*, sea salt
* From certified organic farming
Additional Information:
Protect from direct sunlight and store in a dry place.
Nutrition:
| Energy | 1420 kJ / 336 kcal |
|---|---|
| Fat | 4 g |
| - of which saturates | 2,4 g |
| Carbohydrate | 56 g |
| - of which sugars | 51 g |
| Fibre | 3,2 g |
| Protein | 18 g |
| Salt | 0,18 g |
Certificates
Distributor:
Sonnentracht GmbH, Auf dem Dreieck 1, DE-28197 Bremen
info (at) sonnentracht [dot] bioshop.sonnentracht.bio
