Alce Nero Organic Soft Wheat Flour Tipo 2: Enhet: 1 kg
Traditionally ground between millstones
360° vy
: Beskrivning:
Alce Nero Organic Soft Wheat Flour Tipo 2. Traditionally ground between millstones, type "2" soft wheat flour made from organic Italian wheat for an aromatic baking experience. The gentle stone grinding preserves the natural fibres of the wheat and gives the flour its full-bodied, strong flavour. Perfect for rustic bread and pizza, which should impress with their dark colour and aromatic character.
Original produktbenämning:
Farina di Grano Tenero Tipo 2 Macinata a Pietra
EAN / GTIN:
8009004811645Fraktvikt:
1,0 kg per styck
Ingredienser:
Stone-ground soft wheat flour from certified organic farming.
Contains gluten. May contain other cereals containing gluten, mustard and soya.
Allergener:
stone-ground soft wheat flour, gluten, soya, mustard
Ytterligare information:
Store in a cool and dry place.
Not suitable for raw consumption.
Näringsinformation:
| Energi | 1441 kJ / 343 kcal |
|---|---|
| Fett | 1,5 g |
| - varav Mättat fett | 0,3 g |
| Kolhydrater | 68 g |
| - varav Sockerarter | 1 g |
| Fiber | 4,7 g |
| Protein | 12 g |
| Salt | 0 g |
Certifikat
Ekologiskt kontrollorgan
Ekologiska produkter från märket Alce Nero
är certifierade av kontrollorganet IT-BIO-009.
EU- / Icke-EU-jordbruk
Ansvarig distributör:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (ät) alcenero [punkt] itde.alcenero.com
Obs:
Tyvärr är översättningen av denna produktbeskrivning fortfarande under arbete.
