Les Chocolats de Pauline. Ordinamento: Nome prodotto in ordine alfabetico. Filtri prodotto selezionati: Certificati: Sigillo Biologico. :

Enjoy the intense flavour of a powerful dark chocolate with nibs from roasted cocoa beans. The chocolatiers of the French brand Les Chocolats de Pauline produce fine, delicious chocolates in the municipality of Montréverd in the département of Vendée...

Enjoy the interplay of the flavours of powerful dark chocolate and a hint of sea salt. The delicate salt crystals of the fine fleur de sel come from the traditional salt marshes of Noirmoutier, an island in the Atlantic Ocean. The chocolatiers of the French brand Les Chocolats de Pauline produce fine, delicious chocolates in ...

Delicately tart sweetness with a cocoa content of at least 70%. The authentic flavours of African Madagascar cocoa beans impress with their fine fruit acidity and intense fruity taste. The chocolatiers of the French brand Les Chocolats de Pauline produce a fine, delicious chocolate in the municipality of Montréverd in the dépar...

Delicately tart sweetness with a cocoa content of at least 85%. The authentic flavours of African Madagascar cocoa beans impress with their fine fruit acidity and intense fruity taste. The chocolatiers of the French brand Les Chocolats de Pauline produce a fine, delicious chocolate in the municipality of Montréverd in the dépar...

A bar with the intense aroma of Peruvian cocoa beans, made exclusively from 100% organic cocoa, with no added sugar*. Les Chocolats de Pauline is a French brand with a wide range of fine, delicious chocolate products created by chocolatiers in the commune of Montréverd in the Vendée department...

Crêpe dentelle is a famous French pastry speciality from Brittany. The wafer-thin, crispy wafers, which are rolled into fine rolls, are known for their delicacy and crunchiness. The chocolatiers of the French brand Les Chocolats de Pauline produce fine, delicious chocolates in the municipality of Montréverd in the départemen...

Enjoy the interplay of flavours of melt-in-the-mouth milk chocolate and a hint of sea salt. The delicate salt crystals of the fine fleur de sel come from the traditional salt marshes of Noirmoutier, an island in the Atlantic Ocean. The chocolatiers of the French brand Les Chocolats de Pauline produce fine, delicious chocolate...

Something different from the classic Easter bunny. This lovingly designed hen made of melt-in-the-mouth milk chocolate wears a knitted jumper and is guaranteed to bring a smile to the Easter nest. Decorated with white and dark chocolate, it is an original Easter idea with charm that will delight young and old alike - sweet, funny and s...

Bocconcini di cioccolato al latte biologico di Les Chocolats de Pauline ripieni di Praliné di nocciole. Preziose praline di torrone alle nocciole ricoperte di cioccolato al latte fondente - una delizia per tutti i sensi. Il cremoso ripieno di torrone con un raffinato sapore di nocciola si combina con un rivestimento di cioccolato fine per creare una composizione paradisiaca. Come piccolo re...