Zotter in Category "Natural Food › Sweets". Sorting: Product Name Alphabetically. Current page: 14:

Discover little hand-scooped chocolate wonders in 24 flavours in a chic gift box with an Easter banderole. A feast for the taste buds with tempting flavours such as ButterCaramel, ChocolateBanana, Marc de Champagne and many more...

A purple fruit bar with a fantastic blackcurrant flavour, conjured up from blackcurrants, pure cocoa butter and sweet raw cane sugar. The great colour and the strong berry flavour are created naturally by lots of currants. Authentic berry flavour, wonderfully fruity, sweet and refreshingly tart at the same time...

Summertime: The summer to savour. A delicately melting, sun-yellow fruit bar made from passion fruit, pure cocoa butter and sweet raw cane sugar. Tropically fruity, tart and sweet at the same time, this fruit bar wakes the happiness hormones from a deep sleep and gives you that summer feeling. The flavour profile is characterised by notes of...

A devilishly surprising almond nougat chocolate lollipop. The almond nougat, mixed with white chocolate and vanilla, enchants the palate and fits wonderfully into every Father Christmas bag...

With this lollipop Zotter creates an almond praline out of white chocolate which is combined with vanilla. For those who have a sweet tooth. The stick helps to keep your fingers clean while enjoying the sweet...

An angel brings white chocolate with lots of valuable cocoa butter and good mountain milk. Refined with a hint of vanilla...

Apart from raw cane sugar, this organic white chocolate contains cocoa butter cinnamon and others. The stick helps to keep your fingers clean while enjoying the sweet...

Mountain milk chocolate filled with 30% almond praline and 30% marzipan. A milk chocolate with a 50% cacao content, filled with a tender-melting almond praline made with roasted almonds, enhanced with a hint of white chocolate and topped with a second layer of almond marzipan...

This milk chocolate captivates with its fine aroma of milk caramel, semolina pudding, sweet butter, grapes and vanilla. The taste includes flavours of almond praline, caramel, cream, spices pepper and raisins. A chocolate with a single origin, but a diverse character...

Piece of happiness: wafer-thin white chocolate bars with a fruity pink currant filling that tastes pleasantly tart and whose colour comes naturally from the berries. Wrapped in white chocolate...

The caramel sweet: wafer-thin caramel bars filled with almond nougat and hazelnut nougat, flavoured with Mascobado. Mascobado is a natural whole cane sugar that naturally tastes of caramel. Coated in sweet, delicately flavoured caramel couverture...

A berry and nut dream: wafer-thin cranberry bars filled with fine hazelnut nougat made from dark roasted hazelnuts. Wrapped in pink cranberry couverture, whose great colour and berry-rich flavour come solely from the cranberries. Delicious & completely vegan!...

Let the champagne bottles pop: wafer-thin, dark chocolates filled with a classic chocolate ganache made from milk and dark chocolates and enhanced with the finest champagne distillate. Enveloped in dark chocolate with a 70% cocoa content...

Fresh and sophisticated: wafer-thin dark chocolate filled with a white mint cream with a refreshing mint flavour. A classic in dark chocolate with a 70% cocoa content and cocoa flavour. Fresh & vegan by the way!...

Berry indulgence: wafer-thin milk chocolate bars filled with a fruity pink raspberry filling, whose great colour and taste come naturally from berries, with a hint of lemon. Covered in milk chocolate with a 40% cocoa content...

A sweet praline bar for snackers big and small made with a cashew praline with lots of little, crunchy cashew bits and covered in delicious white chocolate. A fabulous snack for nut aficionados...

An exquisite praline made from freshly roasted walnuts and soy drink chocolate, seasoned with star anise. Purely plant-based and vegan...

Mountain milk chocolate filled with 55% orange cream - contains alcohol. This mountain milk mhocolate creation is enfolded by orange liqueur while marinated and grated orange peel in a finely stirred butter-cream ganache provide the fruity note...

Whole caramelised peanuts in a peanut nougat that is refined with a little white chocolate. On a caramel ganache, conjured up from caramel couverture and caramelised almonds, which are transformed into a nougat. Covered in dark chocolate with a classic 70% cocoa content. A chocolate that would make even Charlie Brown's day...