Zotter in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 20:

This sweet organic temptation features a nutty disc that is created with a mix of hazelnut praline and milk chocolate, combined with a small cashew praline disc. The disc is sprinkled all over with roasted hazelnuts and walnuts...

The noble caramel bonbon: a ravishing caramel slice that tastes quite seductively of caramel and has also been refined with caramel crispies. Combined with a small pure caramel slice to give that extra kick...

A sweet, alcohol-free chocolate calendar for children and adults with 24 pure and filled chocolates and a super cute snowman design. A different flavour is hidden behind each little door. Pure Labooko minis from white chocolate to sweet caramel bars, fruity strawberry and raspberry bars and first-class milk chocolates. There are also 4 fruit nougat du...

A delicious layer made from raspberries and a raspberry couverture meets a white coconut filling with coconut flakes and notes of genuine vanilla. It’s covered in an elegant and exotic coconut coat a mixture of white coconut couverture and dark chocolate. The ultimate flavour kick!...

A small gift box with 4 Easter eggs, seductively filled with creamy and boozy eggnog and fruit brandy fillings, beautifully decorated by hand and featuring colourful patterns created with berries and other fruit...

A delicate fruit layer made with bits of apple candied with honey and caramel. In addition, there’s a cinnamon layer with hazelnut praline and white chocolate, and the whole thing is coated in a tender-melting milk chocolate with 50% cacao power...

Milk chocolate on the outside, flavoured with oranges. Inside is a delicately melting, homemade caramel nougat, made nut-to-bar from freshly roasted hazelnuts, almonds and mascobado sugar, which naturally has a pronounced caramel flavour. As a refreshing touch, a little lemon couverture is added to the nougat and lots of crunchy orange pieces...

A delicate fruit layer made with bits of apple candied in honey caramel and enhanced with a small dash of apple brandy, alongside a cinnamon layer made with hazelnut praline and white chocolate. It’s enveloped in delicious milk chocolate with 50% cacao power and a fine melt...

Eight colourful chocolate eggs in six varieties with fine nougat, fruit and caramel fillings. Packaged in colourful foil and also colourful on the inside, coated with classic couvertures whose colours are created naturally by berries, fruit and cocoa...

Sweet vanilla chocolate for big and small sweet tooths. A milk chocolate filled with a delicious vanilla layer made from real vanilla, white chocolate, cream and milk. Topped with a layer of almond nougat and crunchy almond brittle...

A crispy, sweet Christmas chocolate, filled with a caramel and almond praline, freshly made from caramelised almonds, alongside a bit of white chocolate and lots of crunchy waffles. It‘s got a wafer-thin milk chocolate coat and is covered all over with a candy-sweet caramel couverture...

6 filled Easter eggs in 6 different flavours, filled with the finest, creamiest praline from hazelnut to Brazil nut and sweet creamed caramel. Hand-coated with classic and fruity-bright chocolates and wrapped in colourful foil. All the eggs’ stunning colours are derived entirely naturally from berries and other fruit...

Mountain Milk Chocolate with 60% egg liqueur filling - contains alcohol. The white chocolate and almond praline ganache is buzzing with eggnog. Nobly refined with real vanilla, which is the second most expensive spice in the world after saffron, because the orchid blossom is pollinated by hand. Wrapped in a milk chocolate with a cacao content of 50%...

An Easter surprise with a twist: six bright, filled chocolate eggs in a jar in six different seductive flavours from caramel to sesame to almond...

In the sweet, white nougat, roughly chopped pistachios and hazelnuts can be found. You will also discover a delicious layer of almond nougat in this chocolate. Enjoy the cold season with a sweet snack or give it to your loved one...

A fruity gingerbread choco: one layer of almond praline amplified with gingerbread spice, freshly baked pieces of actual gingerbread, some orange oil and a sprinkling of white chocolate, combined with a fruity plum and date layer sweetened with date syrup and enhanced with genuine vanilla. A wafer-thin caramel couverture on top and a deliciously...

Organic dark chocolate ganache that is refined with Marc de Champagne. Covered in a dark chocolate with a cocoa content of at least 70%. It will get you into the festive spirit. Contains alcohol...

A wonderfully fruity filling of raspberries, blueberries and cranberries flows inside the white chocolate. A summery treat not only at Easter time...

A delicately melting hazelnut nougat made from hazelnuts and cocoa butter, refined with hazelnut brittle, vanilla and cinnamon. Coated in dark chocolate with a 70% cocoa content. To enjoy or to give away...

Alcohol-containing chocolate with Demeter-certified Marc de Champagne from the Fleury vineyard flows into a dark chocolate ganache and creates a festive atmosphere. Wrapped in dark 70% chocolate. Give the chocolate as a gift to your family and friends on New Year's Eve together with your New Year's wishes...