Zotter in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 17:

Classic milk couverture with a high cocoa content of 40% and mountain milk, promises a strong milk and chocolate flavor, sweetened with raw cane sugar and refined with vanilla and a pinch of salt. In the form of small light bulbs light bulb halves. For baking, making pralines, tempering chocolate or simply for snacking...

A milk chocolate couverture with a 50% cacao content, mountain milk and trendy date sugar, the shooting star among the sugar alternatives. Date sugar is a natural, untreated sugar made from ground dates which presents with a subtle caramel flavour. And all of that is shaped into sweet little light bulbs that are well suit...

A colourful mix of 6 flavours: small light bulbs created with white chocolate, milk chocolate with a 50% cacao content, dark chocolate with a 70% cacao content, fruity-red raspberry couverture, purple blackcurrant couverture and candy-sweet caramel couverture. All those stunning colours are derived entirely naturally from berries alone. There are 6...

A vegan high-percentage milk chocolate alternative with 60% cocoa content and 40% oat drink instead of milk, in which the oat drink naturally has an amazing sweetening power. In the form of small light bulbs light bulb halves, ideal for baking, making pralines, tempering chocolate or simply for savouring...

A red fruit couverture, its natural flavour and beautiful colour derived entirely from berries, with an intense raspberry flavour that’s tangy and fruity and not too sweet, and a tender-melting texture created with pure cocoa butter. It comes in the shape of small light bulbs cut in half. It's well suited for baking, making bonbons, chocola...

A strawberry couverture with a surprisingly intense flavour of fresh strawberries, derived entirely from its high fruit content. It is a pure fruit indulgence with an intense crimson appearance, a naturally fruity-tangy taste, a subtle sweetness and a tender melt created with pure cocoa butter. It comes in the shape of small light bulbs cut...

A white, tender-melting chocolate of sublime quality: with 30% cocoa butter, mountain milk, raw cane sugar, whole cane sugar, a pinch of vanilla, a hint of cinnamon and salt but no alternative fats. It comes in the shape of small light bulbs cut in half. It's well suited for baking, making bonbons, chocolate tempering or even just as a sn...

This vegan, white couverture is entirely based on rice. Any milk components are substituted with rice powder combined with pure cocoa butter, raw cane sugar and vanilla with sunflower lecithin. It comes in the shape of small light bulbs cut in half. It's well suited for baking, making bonbons, chocolate tempering or even just as a snack...

A devilishly surprising almond nougat chocolate lollipop. The almond nougat, mixed with white chocolate and vanilla, enchants the palate and fits wonderfully into every Father Christmas bag...

The organic chocolate lollipop is made of milk chocolate including a cocoa content of at least 40%. Refined with raw cane sugar and vanilla. Because of its stick even the fingers stay clean while enjoying the sweet treat...

With this lollipop Zotter creates an almond praline out of white chocolate which is combined with vanilla. For those who have a sweet tooth. The stick helps to keep your fingers clean while enjoying the sweet...

An angel brings white chocolate with lots of valuable cocoa butter and good mountain milk. Refined with a hint of vanilla...

Apart from raw cane sugar, this organic white chocolate contains cocoa butter cinnamon and others. The stick helps to keep your fingers clean while enjoying the sweet...

10 Christmas tree tags in 2 varieties 5x organic white chocolate and 5x organic milk chocolate in a Christmas design with milk chocolates and fine white chocolate bars to nibble on. Packed ready to decorate with gold ribbons...

A nutty, sweet milk chocolate with 40% cocoa content, featuring melt-in-the-mouth hazelnut nougat made from freshly roasted hazelnuts and a hint of fruity, sunny orange, with subtle notes of cinnamon. A pure chocolate that tastes at once chocolatey-sweet, nutty and fruity. The cube shape makes it really easy to nibble on...

This milk chocolate captivates with its fine aroma of milk caramel, semolina pudding, sweet butter, grapes and vanilla. The taste includes flavours of almond praline, caramel, cream, spices pepper and raisins. A chocolate with a single origin, but a diverse character...

Piece of happiness: wafer-thin white chocolate bars with a fruity pink currant filling that tastes pleasantly tart and whose colour comes naturally from the berries. Wrapped in white chocolate...

Let the champagne bottles pop: wafer-thin, dark chocolates filled with a classic chocolate ganache made from milk and dark chocolates and enhanced with the finest champagne distillate. Enveloped in dark chocolate with a 70% cocoa content...

A sweet praline bar for snackers big and small made with a cashew praline with lots of little, crunchy cashew bits and covered in delicious white chocolate. A fabulous snack for nut aficionados...

Just give it try, it tastes fantastic! This praline is the gourmet counterpart of the chocolate-nut-cream, in this case put into practice by using almonds. With pure cocoa butter, the light sweetness of raw and whole cane sugar, a little bit of mountain milk and genuine vanilla...